Persepshen - Phoenix

I have been wanting to try this restaurant for awhile now since seeing post from a friend Facebook page. Unfortunately I was a little disappointed! The appetize... read more I have been wanting to try this restaurant for awhile now since seeing post from a friend Facebook page. Unfortunately I was a little disappointed! The appetizer and jalapeños Margaritas were delicious but both of our entrees were salty. The service was great through! Would I go there again, probably not.

A Culinary Delight! Persepshen restaurant is a must-visit culinary gem! The Scampi I enjoyed was cooked to perfection, while my wife savored the Arugula salad a... read more A Culinary Delight! Persepshen restaurant is a must-visit culinary gem! The Scampi I enjoyed was cooked to perfection, while my wife savored the Arugula salad and flavorful mussels. The fantastic meal was complemented by an inviting ambiance. Visiting on a busy Sunday night highlighted the popularity of this establishment, making reservations a wise choice. With its exceptional food and bustling atmosphere, Persepshen guarantees an unforgettable dining experience.

I struggled writing this review because there isn’t words that can fully describe the experience of dining at persepshen. The service, the food, the atmosphere... read more I struggled writing this review because there isn’t words that can fully describe the experience of dining at persepshen. The service, the food, the atmosphere is beyond EXCEPTIONAL every single time! They never disappoint! The quality of their ingredients is by far the BEST in the city! Each dish is crafted with love and plated in the most unique way! My favorite part is that their menu changes frequently so you can always expect something new! I love their gnocchi, burgers, their crushed potatoes are phenomenal, and desert is a absolute MUST! You just really need to come and experience it for yourself 10000000/10

This place is Mis Percepshen This was a birthday dinner. Looking at the menu beforehand and this place looked great. The food and service however were another s... read more This place is Mis Percepshen This was a birthday dinner. Looking at the menu beforehand and this place looked great. The food and service however were another story. We got there on time for 6:15pm reservations. When we got a chance to order I wanted to order the duck, but they were out already. I then ordered their version of beef wellington which as dry aged 90-day filet minion with caramelized onion and pate with a puff pastry with a Bordeaux sauce. The food came out an hour later. The puff pastry was a cup shaped overcooked hard mess. The filet was string and gamey and the texture was off. It was one of the worst representations of beef wellington I had ever seen or tasted. My expectations were high beause the dish was priced above $80.00. I ordered the short rib ravioli and it was overcooked on the edges and with same sinewy beef. The server was not apologetic and looked puzzed why I did not like either dish that and the fact the food took an hour to get to us did not give me a great birthday experience. If there were half stars I would give it. The wine was good. A pretentious little place that does not deliver

Fully sustainable does work. The menu rotates on a weekly basis depending on what is available from the arizona farms. We went for a closed door chef led event... read more Fully sustainable does work. The menu rotates on a weekly basis depending on what is available from the arizona farms. We went for a closed door chef led event and absolutely loved each well planned and executed dish. The scallops are flown in daily, the beef is from an az ranch and is dry aged a minimum of 90 days. I would recommend this restaurant to anyone who loves great atmosphere, awesome service and incredible food. Food: 5 Service: 5 Atmosphere: 5 Price per person: $50–100