Le Veneur Noir - Feedback

French, Restaurants, Tea

Reviews

Overall Total Score
4 out of 5
Impressive | 6922 reviews

Was Franklin Rodriguez at Le Veneur Noir a mag?
Very warm atmosphere in Perouges, pleasant and friendly service. Very generous quantity! Good cooking and very good cut of meat. Too bad not all the desserts are homemade. View all feedback.

What Thierry Perret dislikes about Le Veneur Noir:
Malgres que le service a été vraiment au top, déçus que dans les menus les plats ne soient que dès pierrade . Mais cela était quand même très bon. De plus la terrasse ombragée était très agréable. View all feedback.

Outside Images

Le Veneur Noir Outside Le Veneur Noir Outside Le Veneur Noir Outside Le Veneur Noir Outside

Reviews from various websites

Google

Last update : 06.09.2024

4.1 ★ from 713 reviews
michel-pochon
06.09.2024

Simple and excellent. Top and caring service, good time with family

stephanie-torres-fox-1
06.09.2024

Very good restaurant, everything is homemade and plentiful. A delight. THANKS

franklin
06.09.2024

Very warm atmosphere in Perouges, pleasant and friendly service. Very generous quantity! Good cooking and very good cut of meat. Too bad not all the desserts are homemade.

beren-2
14.08.2023

We spent yesterday's day, with family, in Perugia and decided to have lunch with the black venomer. We were not disappointed. Pleasant and attentive staff, fast service, we ate very well, copied plates, and in addition, fares more than reasonable. Very pleasant shaded terrace. Very clean toilets ( yes it is important. Restaurant so pleasant, that we returned there after our hike around the medieval city, to eat an ice cream. A delight!!! Excellent artisanal ice cream!!! I strongly recommend this address.

jean-luc-95
14.08.2023

Shady terrace, hearty meals, local cuisine even remote

Menu

Last update : 28.02.2022

4.8 ★ from 36 reviews
robert-devaux
28.02.2022

That to say !!! a staff so pleasant and knowing to receive bravo to them. in the plate, quality and quantity are present a real treat a regular service throughout the meal with always a little attentive look. If you're in the corner, take a break.

caron-yves
28.02.2022

Hello, my family ate in this restaurant in December, we had a very good time, the kitchen and the service was top with very good quantity and quality of the products. We received a very good reception, I strongly recommend this restaurant.

alix74-1
28.02.2022

A very good reception, a sufficient map, special mentions for the beautiful tin, the cassole of stains and the gambas rougail! but the rest do not demerit either, than say more, thank you!!!!

georges58
28.02.2022

Warm welcome. delicious cuisine( cassolette de saint jacques, Lyon salad, gambas rougail, chocolate mousse, heart casting, panna cotta are some examples of good small dishes that you book this restaurant. Reservation by phone. Lunch checks accepted.

tristan-raynaud
28.02.2022

Passing this Saturday I recommend this place...the meal and the service to the top(girl of the very nice bosses) go there the eyes close for cooking on stone the meat was top

Tripadvisor

Last update : 09.08.2023

4.0 ★ from 335 reviews
smackinlay
09.08.2023

Nice shady outside eating area with some good views. Menu slightly confusing but that was probably our lack of French. Food was good and filling. Very casual and relaxed place .

qsamson-1
09.08.2023

Nice small restaurant at de border of Periqueux old centre. Terras in the shade, refressing at a hot day. Personal is friendly en speak a little english. Menu cart is good, local products...

bcollet
09.08.2023

Nice place beneath the castle, friendly and welcoming personnel, excellent food. Interieurs rather simple, but fitting.

Restaurants-de-france

Last update : 01.05.2023

4.2 ★ from 10 reviews
rmz06
01.05.2023

We stopped a few days ago... The value-price ratio is not there at all, for the ordered dishes and I read the reviews... unless the suppliers and the chef have changed. Far from having an expert palate, it is easy to see that the chicken cannot be a farmer, the skin, the texture of the meat... when in the dauphinois grain that seems to be made at home, it is badly heated to the microwave before the service. (Service of 12h with a maximum of 6 covered at the same time) The dish is offered on the 28th. Cammbert remains a camembert without more, the green salad served with a supermarket cover of the nineteenth century. In addition to the report quality price unsatisfactory dishes have been eaten but we expect better when we go to the restaurant. The inner frame is no longer, but clean. The service is pleasant even if beginner.

embuh09
01.05.2023

Passing this Saturday I recommend this place... the meal and the service at the top(daughter of the beautiful bosses) go there the eyes close to cooking on stone the meat was top

smorris-2
01.05.2023

Very good reception, hearty and good meals. good value quality price. I highly recommend.

pvincent-3
01.05.2023

A birthday meal, 10 people, and really we had a very good time. The dishes are very good and the waitress very pleasant and attentive. We will return with pleasure.

gregoria49
01.05.2023

Very good restaurant, copious and in a beautiful setting that is Peruges.

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