Menu - El Norteno

Chicken wings.

Frijol / manjar.

Small pieces of deep fry corn tortillas & covered + green / red spicy sauce topped + chicken / beef; lettuce; red onions; cream & fresh cheese.

Mixed burrito. Served + refried beans; guacamole; lettuce; pico de gallo; rice; & Mexican cream.

Seafood stew: mussels; clams; calamari; shrimp; & fish.

Mexican flan.

Shrimp; steak; & chicken. Served + rice & refried beans.

Served + rice.

Steak burrito. Served + refried beans; guacamole; lettuce; pico de gallo; rice; & Mexican cream.

Vegetarian. Vegetarian burrito. Served + refried beans; guacamole; lettuce; pico de gallo; rice; & Mexican cream.

Chicken burrito. Served + refried beans; guacamole; lettuce; pico de gallo; rice; & Mexican cream.

Chimichanga is a deep‐fried burrito. Served + rice; refried beans; & salad

Frijol / manjar.

Each. Chicken.

Deep fried rolled tortilla.

Served + rice; French fries; & stir‐fried steak.

Grilled steak. Served + rice; refried beans; & salad.

Seafood mix + rice.

Served + rice; refried beans; salad; & grilled chicken bread.

Beef soup.

Hen soup.

Shrimp ceviche

Tortilla rolled around a filling & covered + a chili pepper sauce; choice of red / green sauce. Served + rice; refried beans; & Salad.

Shrimp + onion; cucumber in a green spice sauce ceviche.

Each. Slow cooker pulled pork.

Seasoned pork.

Res / pollo.