Restaurants offering Chicken Fingers
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4.9
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4.9
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City: Staunton, 835 Springhill Road, Staunton, VA 24401, United States
Parking area, Delivery, Wifi, Outdoor Seating
4.6
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4.6
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City: Tilton, 298 Main St, Tilton, NH, 03276, United States
Parking area, Vegan Options, Outdoor seating, MasterCard
4.8
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4.8
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City: Matawan, 759 Rt 34, Matawan, NJ, 07747, United States
Delivery, Reservations, Wifi, Outdoor Seating
4.8
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4.8
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City: Gatlinburg, 849 Glades Rd Suite 1B1, Gatlinburg, USA, 37738-5589, United States
Delivery, Accepts Credit Cards, Takeout, Television
4.7
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4.7
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City: Forest Hills, 104-20 Metropolitan Ave Forest Hills, NY 11375, 11375-6713, United States
Full Bar, Weekend Brunch, Discover, Wheelchair Accessible
4.7
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4.7
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City: Enola, 600 South Enola Road, Enola, 17025, United States Of America
Takeout, Outdoor Seating, MasterCard, Families with children
4.6
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4.6
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City: Haverhill, 350 Washington St, Haverhill, MA, 01832, United States
Reservations, Wifi, MasterCard, American Express
4.8
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4.8
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City: Cape Canaveral, 6615 North Atlantic Avenue, Cape Canaveral, United States Of America, 32930
Discover, Outdoor Smoking Area, Takeout, Beer
4.7
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4.7
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City: Grand Rapods, 2222 28th Street Southeast, Grand Rapids, 49508, United States Of America, Grand Rapods
Delivery, Accepts Credit Cards, Outdoor seating, Wifi
4.8
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4.8
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Table booking
City: Ramsey, 61 East Main StreetNJ 07446, Ramsey, United States
Outdoor dining, AMEX, Visa Card, Patio-Outdoor Dining
Price
The Average price for Chicken Fingers is:
$8.5
Ingredients
Canola Oil
- Qty. 6 tablespoons (84g)
Chicken Cutlets
- Qty. 1 pound (454g)
Kosher Salt
- Qty. 8g
Pepper
- Qty. 4g
All Purpose Flour
- Qty. 0.5 cup (63g)
Eggs
- Qty. 2 units (86g)
Bread Crumbs
- Qty. 1 cup (108g)
Barbecue Sauce
- Qty. 1 cup (279g)
Carrots
- Qty. 2 units (122g)
Celery
- Qty. 4 stalks (160g)
Feedback
These reviews refer only to the mentioned ingredients.
Wow!!! What a great recipe. I serve with hash brown potatoes cooked on the same cookie sheet.
I made more chicken breast because of that I did 2 cups of buttermilk and 2 eggs, I also added salt, pepper, cayenne pepper, crush red pepper, garlic powder, season salt to the egg and buttermil
A simple, yummy way to fry chicken "fingers"I followed the recipe pretty closely, marinating in the buttermilk for about 4 hours.