Chimichangas

Ingredients

Stewing Meat
Stewing Meat

Qty. 2 pounds (907g)

White Onion
White Onion

Qty. 0.5 unit (63g)

Garlic
Garlic

Qty. 6 cloves (18g)

Sea Salt
Sea Salt

Qty. 2.5 teaspoons (12g)

Black Peppercorns
Black Peppercorns

Qty. 1 teaspoon (3g)

Bay Leaves
Bay Leaves

Qty. 3 units (2g)

Dried Oregano
Dried Oregano

Qty. 1 teaspoon (1g)

Coriander Seeds
Coriander Seeds

Qty. 0.5 teaspoon (1g)

Cumin Seeds
Cumin Seeds

Qty. 0.5 teaspoon (1g)

Vegetable Oil
Vegetable Oil

Qty. 2 tablespoons (28g)

Potatoes
Potatoes

Qty. 2 cups (300g)

Flour Tortillas
Flour Tortillas

Qty. 10 units (613g)

Mayonnaise
Mayonnaise

Qty. 1 cup (231g)

Iceberg Lettuce
Iceberg Lettuce

Qty. 2 cups (144g)

Queso Fresco
Queso Fresco

Qty. 1 cup (122g)

Salsa
Salsa

Qty. 1 cup (259g)

Mexican Crema
Mexican Crema

Qty. 1 cup (230g)

Price

The Average price for Chimichangas is:

$11.7

Restaurants offering Chimichangas