Reviews
What TheWiseOwl AZ doesn't like about 1:
We stopped based on TA reviews. It’s located in the regional airport building with no signage to guide you. I have a sensitive olfaction and gustation (smell and taste). When the seafood chowder arrived I was blasted by the smell of fish. The ammonia, fishy odor. My first taste picked up on it, too. For me, fish is not supposed to have an odor unless it’s old. That is what I detected with this chowder. I ate some of... View all feedback. What Victoria C likes about 1:
This is now called The Apron. I make a very good sausage gravy with biscuits but I had to admit, his is better than mine. The biscuits homemade and the sausage gravy with a slight touch of heat and sweetness, delish! The burger was super and the fries looked great... next time I'm getting them. Looking forward to trying other things, it's such a great place to sit and relax. Very cool music. And he's going to have ha... View all feedback.
Reviews from various websites
I have eaten at Bill’s Origjnal Kitchen since he opened! I’ve tried most of his menu and have not been disappointed ONCE! He is a man with a plan, and is a grea...
read moreThey're only available for preordered food on Saturdays (and I believe Tuesdays-although last time my boyfriend and I were in Maine they weren't open on that Tu...
read morePleasant surprise! First visit and boy is the chicken salad wonderful, baked desert goods yummy too. At Knox Cty Airport. We sure will return but caution closes...
read moreSmall, fun place to go to at the Owl'sHead Airport. . Excellent food and big window to watch the small planes take off and come in. Very relaxed and not rushed....
read moreMy husband picked up breakfast sandwiches and cookies one morning. They were delicious. If you are staying in Owls Head it is very convenient. Recommend breakfa...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreWe visited Bill's on a blustery Saturday just to see what it was all about. While the menu is small, the food is exceptionally well-prepared. We expected typica...
read moreThe restaurant is now called The Apron. I pride myself on making a great sausage gravy with biscuits, but I have to admit that his is even better than mine! The...
read moreI really enjoyed the chicken burger and fries! As for the service, I dined in for lunch, and the price per person was between $10 and $20.
Top of the Maine line just great
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more