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African, Shared Plates, Ethiopian

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pat-w-1
24.09.2023

First time trying Ethiopian food; or any African food for that matter; and was thoroughly impressed! All the dishes where unique and flavourful, definitely a highly recommended dining experience here in Melbourne!

melbourne-r
24.09.2023

If you live in Melbourne, this will be one of your best experiences of Ethiopian cuisines. The culinary signature is certainly unique; they serve the tray with the different and unique Ethiopian bread, injera, which is made with teff, a tiny, round grain that flourishes in the highlands of Ethiopia. It is very nutritious and it contains practically no gluten! The staff is very friendly and familiar with the cuisines. The music was no too loud and it’s family friendly as well as suitable for dates. Thanks to an old colleague who introduced the place, we tried beef Sambosa, a lamb dish and their signature Ethiopian cuisine Doro Wot.

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