Il Melograno - Northcote

No ricotta cannoli? No worries! Was recommended to try Gelato with the fresh shells. Never had it, and ... Boom! read more No ricotta cannoli? No worries! Was recommended to try Gelato with the fresh shells. Never had it, and ... Boom!

Very cool set up of bar/counter area. To die for gelati selection. Their coffee gelati just did it for me. Friendly staff. Reasonable wine price. read more Very cool set up of bar/counter area. To die for gelati selection. Their coffee gelati just did it for me. Friendly staff. Reasonable wine price.

This cafe also happens to be the only wood fired roastery in Melbourne where they roast Ricci coffee.. that adds to the ambience of the cafe.. extremely spaciou... read more This cafe also happens to be the only wood fired roastery in Melbourne where they roast Ricci coffee.. that adds to the ambience of the cafe.. extremely spacious, bright lights and divided between the front and back area for seating and the kitchen in between... their special feature the Doughnut Pancake was mindblowing, never had such a thiccc pancake before... Seriously a winner.<br/ <br/

The best gelato this side of Sicily! Be warned, this place is deliciously addictive. Fresh and vibrant sorbets to luscious and creamy gelato. Must try: Chocolat... read more The best gelato this side of Sicily! Be warned, this place is deliciously addictive. Fresh and vibrant sorbets to luscious and creamy gelato. Must try: Chocolate rosemary.Get it in a brioche. This place takes me back to Italy every time.

Il melograno was wonderful on new years eve for lunch, booked through zomato and was a quick and easy experience. When we were seated and chose our meals, we wa... read more Il melograno was wonderful on new years eve for lunch, booked through zomato and was a quick and easy experience. When we were seated and chose our meals, we waited for them. For quite a while. There were not many customers and we could see the kitchen staff moving very slowly. This seemed to be the biggest downside. There were only 4 meals and 2 of those were basic eggs on toast. I ate the autumn in italy dish and it was amazing. The flavours were perfect, and they catered well to me being coeliac, I felt fine after eating apart from being so full! My dad said his sardines in the dish were over cooked and hard, but the flavoirs were good. Everything else was amazing.