Rancho Taco - Menu

They have been coming to this place for 15 years and delicious as usual. I love the salsa picada with jalapeños, carrots, diced tomatoes and orégano, with chips... read more They have been coming to this place for 15 years and delicious as usual. I love the salsa picada with jalapeños, carrots, diced tomatoes and orégano, with chips my favorite is a chile verde con chile verde wet burrito, it's really good.

The interior is modest, with six booths and four tables that can be pushed together. It was mostly clean, although some tables had leftover food, likely from pr... read more The interior is modest, with six booths and four tables that can be pushed together. It was mostly clean, although some tables had leftover food, likely from previous diners. I ordered the Carne Asada Burrito with sour cream, which wasn't included with the burrito, but honestly, it didn't need it—it was huge! It had a nice kick, and by the end, my mouth was on fire, but I really enjoyed it. My husband had the chicken chap without peppers. It included tomatoes, which he found odd. I'm not sure if that's standard for the dish or a substitute for the peppers since he doesn't like tomatoes. Although he picked around them, he still ended up with a lot of leftover meat because three corn tortillas weren't quite enough for him. We decided to take our leftovers home since we couldn't finish everything. Overall, he liked his dish. The horchata was quite good, and the big servings were satisfying. However, I was disappointed that they didn’t have watermelon agua fresca available. In summary, everything was good, but it didn’t blow us away.