Cok Bafa - Nice
Cok Bafa
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Had white wine with my baked fish, rice and potatoes; server forgot I wanted an appetizer but as it was the end of the night, I decided to let it be. Immediately got buzzed from the wine, which was pleasant. Thinking of this meal now; it was quite expensive for quality, both in service and food.
A very good restaurant with authentic Portuguese dishes, not a huge selection but just the right amount. I loved the Polvo a Lagareiro – it was just like back home. The bitoque de porco was excellent.
I ate authentic bacalhau, a Portuguese specialty, at this restaurant. It's dried cod, served with potatoes, cooked in olive oil and garlic. There's also an onion and olive sauce with parsley that accompanies the dish. The desserts are homemade. I had an incredible mango mousse. I highly recommend it!
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