Dah Mee - Natick

Always loved the option of the Korean food here. Price could always adjust a little lower to match other restaurants but there is none of this type for at least... read more Always loved the option of the Korean food here. Price could always adjust a little lower to match other restaurants but there is none of this type for at least 20 miles). Staff are friendly as always. Don't worry about the spice levels.. notanywhere that I would consider hot even with the three chili peppers.

When you enter this half-empty restaurant on Friday evening, first thing you notice is the strong smell of chemicals they use on their carpet. Sorry, but that c... read more When you enter this half-empty restaurant on Friday evening, first thing you notice is the strong smell of chemicals they use on their carpet. Sorry, but that carpet got to go. Service is slow and while I waited for take out, old lady keep telling me 20minutes wait, young lady said 5 minutes, then older lady insisted I sit down in waiting area, but I refused, I was sitting inthe office all day, all I wanted is to get food and continue with my life, but it wasn?t very pleasant experience overall.Almost forgot, if you order take out you have to double park, no parking near restaurant.

Food and service were mediocre. Ordered Chicken hot pot Bim Im Bop and Bulgogi. Oddly, no kimchi comes with their Korean dishes, so ordered a side dish of kimch... read more Food and service were mediocre. Ordered Chicken hot pot Bim Im Bop and Bulgogi. Oddly, no kimchi comes with their Korean dishes, so ordered a side dish of kimchi $5). It was ordinary red Napa kimchi available at any grocery store, and seemed oldand flabby. The order of chicken Bim im Bop came with ... beef, not chicken. The vegetables were also tired and odd iceberglettuce in Bim im Bop? Didn 't eat the crusty rice at the bottom as little black flakes were coming off the pot. The Bulgogi wasalso strange, lumps of fried beef dressed with a slice of tomato and a slice of cucumber, both dewy from the 'fridge, and asingle broccoli floret. Side of rice. Service was friendly, but haphazard. Server 's shirt was dirty, and as noted above got theorder wrong. Also the two entrees did not arrive together. At least the Bim im Bop came first so it stayed hot while waitingaround for the bulgogi. With kimchi an extra, and the plates not well dressed, dinner was not a good value. Restaurant is nothandicap accessible as there are steps to the front door. Gluten free etc can probably find something on the menu.

Tried Korean Specialty Bul Go Ki with plum wine. Fantastic. read more Tried Korean Specialty Bul Go Ki with plum wine. Fantastic.

One time we went in around 8 pm and waited 45 min for the food to be served. It was on a weekend, whole room of guests were all waiting for their food! As well... read more One time we went in around 8 pm and waited 45 min for the food to be served. It was on a weekend, whole room of guests were all waiting for their food! As well as multiple takeout guests also anxiously were waiting by the door..The waiter said slowness custhey took a big takeout order?.well, if you don?t put enough capacity in kitchen to cook, don?t take so many orders! It seemsthe only thing the owner cares about is to cut down cost( by hiring less cooks) but take more orders, then the service sucks!Also to note, recently they had a major price increase! A Pa see you( stir fried noodle dish) now costs close to $20!!!! Veruspast around$12?. Yes there is inflation and increase of labour blahblah. We recently vacationed in martha?s vineyard, a decentseafood restaurant( seafood shanty) will charge $20 for a fish and chips! Again, food tastes good but poor management