Reviews
What Linda Michelsen likes about Sichuan House:
One of the best hidden gems in all of Melbourne!! I love it here! Can’t go past their spicy beef with the crispy coated lotus root pieces. The flavours really pack a punch with the Sichuan kick. A Melbourne institution. View all feedback. What Maureen C doesn't like about Sichuan House:
Had heard rave reviews of the cumin ribs spicy dishes. Ribs were such a let down. Deep fried then covered in an overly salty cumin mixture. Sweet sour pork had a number of pieces that were just the batter with no pork filling, Kung pal chicken was truly the most disappointing. When the peanuts are larger than the chicken pieces there’s a problem. Couldn’t really find much chicken in the midst of the nuts other bits. View all feedback.
Reviews from various websites
If you sweat and down and dirty to Szechuan cooking, I can introduce you to my favorite Szechuan restaurant in Melbourne, Sichuan...
Spicy Cumin Pork Ribs Spicy Cumin Pork Ribs Spicy Cumin Pork Ribs The secret is out and they will make more. These atomic bombs of taste and heat are...
I am a lover of dumplings and it is good that I have access to many dumpling restaurants in a few blocks from the office. Sichuan House is one of the...
Excellent food, fast service, reasonable price. I had pepper beef, wife had kung pao prawns. Both were tasty, spicy, complex, and delicious. Highly recommended.
If you enjoy sweating and getting down and dirty to Szechuan cooking, may I introduce you to my all time favorite Szechuan restaurant in Melbourne, Sichuan
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read moreThis Sichuan restaurant in Melbourne has received mixed reviews from customers. While the food is praised for its authentic flavors and spice levels, there are some concerns about the service and atmosphere. Some customers have experienced long wait times and unprofessional behavior from the staff, while others have enjoyed the no-frills dining experience and value for money. The portion sizes are noted to be large, so be prepared to take home leftovers. Overall, this restaurant is recommended for those who enjoy spicy Sichuan cuisine, but be aware of possible issues with service and facilities.
I used to go to this restaurant regularly until they took an hour to serve one of three of us. We other two politely waited to eat until our third was served. T...
read moreThe place to go if you like spicy food but even anti-spicy people will find delectable dishes to share. The menu isn't always clear on which is spicy or not.
Had heard rave reviews of the cumin ribs spicy dishes. Ribs were such a let down. Deep fried then covered in an overly salty cumin mixture. Sweet sour pork had...
read moreSichuan House is one of those hidden gems that you rarely come across. We discovered it by chance a year earlier and bookmarked it as a place we must go. It tur...
read moreThe Prawn Pyramid is to die for. Visited many times for dinner, great food and very reasonable priced.
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read moreHi, Sichuan food lovers, Cumin pork ribs is back again! We will reopen on this Thursday 18/06 and do takeaway. You are welcome to visit us. Thank you for your l...
read moreA little tricky to find, but what a little gem. Food was amazing, staff were nice but hard to wave down for service during busy times. I will definitely go back...
read moreOne of the best hidden gems in all of Melbourne!! I love it here! Can’t go past their spicy beef with the crispy coated lotus root pieces. The flavours really p...
read moreAbsolutely love this Sichuan place! Hidden in Corrs lane with not the most appealing decorations it still stands as a traditional Chinese eatery in Chinatown. W...
read moreWhat is the first thing that come up when you think about Sichuan food? For me OIL OILY VERY OILY. <br/ <br/ This is because they are famous for that. This plac...
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