Meatmaiden - Melbourne
Meatmaiden
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Disappointing Experience, Felt a Bit Predatory We booked for a group of 10 and were only told upon arrival that we had to get the $100 per person chef’s special, fair enough it was on the website but never mentioned when we called to book. Once staff noticed that people were ordering drinks, our table was seemingly forgotten — plates sat uncleared for over 30 minutes between courses. When mains finally arrived, they were cold. The meat was way too tough and chewy for the price, and the greens were limp and soggy. Between the forced set menu and the subpar execution, the whole experience felt more like a cash grab than hospitality. Photo of the greens one plate that was obviously held back between courses. Price per person: A$160–180 Food: 3 Service: 1 Atmosphere: 4
The service was fantastic, staff were polite, friendly and attentive. We really appreciated the recommendations on how to cook our choices of steak to make the most of the cut. The food was incredible! The bone marrow entree, our steaks and dessert were impeccable.
Annie was an amazing waitress. Gave us great recommendations. Would definitely come back again. Food: 5 Service: 5 Atmosphere: 5 Price per person: $160–180
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