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Contribute Feedback What User likes about Dead Man Expresso:
Food was large and filling, coffee was superb the first morning we went, only average the second. The vibe was chilled yet still energetic. They had a range of different seating options both inside and out. The staff were really welcoming and explained all our breakfast options well. Little expensive but it's Melbourne so it's to be expected for breakfast. Definitely worth trying out! View all feedback.
What User doesn't like about Dead Man Expresso:
Had planned for a lazy Sunday breakfast, place had been recommended so thought we'd try. Good attention on arrival, menu looked good - buts that is where it stopped. Ordered Bircher with stewed fruits and poached eggs on toast with Bacon and Hash Brown. Not complicated dishes we thought, but after sitting there for 25 minutes, no breakfast, but everyone around us was getting theirs (even after arriving after us) Even... View all feedback.
I went to this cafe in South Melbourne for a coffee. I intended to get a plain croissant but decided against it when I saw they were $5 each. My strong skinny latte had good flavor but lacked milk froth. The price of my coffee was reasonable and the cafe also offers bread rolls and sandwiches, but unfortunately none of them were what I was looking for at the time of my visit.
Dead Men Espresso was a cafe located in South Melbourne that offered delicious coffee and brunch options. I had visited a few times and consistently enjoyed the great coffee and friendly service. During my last visit, I tried the porterhouse open sandwich and breaky bowl. The porterhouse was juicy and paired well with sweet potato crisps, while the breaky bowl was a healthier choice with eggs, quinoa, and various greens. Both dishes were flavorful and served in generous portions. I am excited for the cafe to reopen.
Delicious food with lots of varieties. Nice coffee. Friendly staff that willing to answer all of our silly questions
Although the chilli and scrambled eggs look plain, they 're one of the best I 've had. Flavours packed a memorable punch.<br/ <br/ Ordered:<br/ Chilli and Feta scrambled gf): Chilli and feta cheese scrambled eggs with a soy and lime dressing drizzled panned vegetables and sticky black rice $18.50)<br/
The restaurant has a charming decor that is a bit rustic with plenty of wood accents. The risotto was delicious, with the crispy pulled pork adding a unique texture to the dish that I really enjoyed. The eggs on the Benedict were perfectly cooked. The kale chips were super crispy - I could hear them crunching from across the table. The coffee was yummy and helped revive me.