L'ethym'sel - Mâcon

Very cold atmosphere and simple decoration. sensible menu, but cook pour. too much salt very small portions. extra for chess 5 euro for minutes. unfriendly serv... read more Very cold atmosphere and simple decoration. sensible menu, but cook pour. too much salt very small portions. extra for chess 5 euro for minutes. unfriendly service by the owner woman. I'm very upset, almost aggressive when we put our disappointment to the test. .

We had a very nice moment in an execllent restaurant. absolutely to visit when they come to mâcon. very nice, feared prices and exelent service. I had cats from... read more We had a very nice moment in an execllent restaurant. absolutely to visit when they come to mâcon. very nice, feared prices and exelent service. I had cats from the local river, best I ever had. linda from norway

We took a 4-course lunch that only costs euro 25,00. the dishes are all very beautiful and of good taste. we started with an amuse of the house and a glass crem... read more We took a 4-course lunch that only costs euro 25,00. the dishes are all very beautiful and of good taste. we started with an amuse of the house and a glass cremant (very beautiful.) the woman who served us was very nice, so. we felt comfortable. when they come into this city, please try the same experience as we had

Nicolas, chef and lucie, in front of the house, own this restaurant directly in front of the Macon queside. eating was exceptionally good with some imaginative... read more Nicolas, chef and lucie, in front of the house, own this restaurant directly in front of the Macon queside. eating was exceptionally good with some imaginative twists. we enjoyed starting a delicious squash/pumpkin soup with roasted seeds and marinated salmon, followed by a really excellent slowly boiled pork...belly we are not normally dessert eater, but the déclinaison of clementine (3 dinge made with clementines) and the salted caramel male feulock proved to be amazing. a good decision. the service was good. the only thing that would have improved was more customers only three tables occupied. but it was february.

Very cold atmosphere and simple decoration. Reasonably priced menu but pour cooking. To much salt very small portions. Extra for chese Euros for minute portion.... read more Very cold atmosphere and simple decoration. Reasonably priced menu but pour cooking. To much salt very small portions. Extra for chese Euros for minute portion. Unfriendly service by the owners wife. Got very upset, nearly agressive when we expressed our disappointment. .