Plano - Lisboa
Menu
The menu of Plano from Lisboa comprises about 40 different dishes and drinks. On average you pay about $102.8 for a dish / drink.
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What carolsuwu dislikes about Plano:
the place was very beautiful but it was sad at the same time, the food was bad. i got sick afterwards. please fix this. I want $100 for my medicines I didn't need them if i didn't come here. View all feedback.
Very friendly staff, especially the som and good food, but we stayed at dinner for 4 hours.
Amazing eating, wein and service. beautiful restaurant. the squid was the best court I had for a long time. a bit expensive, but it is worth it!
Our friends recommended this place as they are here twice during their visit to Lisbon and we loved everything about the restaurant. The 5-course menu is likely enough for most folks unless you want to try more dishes and have a big appetite. We could hardly finish the last dish! Everything was OUTSTANDING, world-class cuisine, served in an unpretentious friendly atmosphere. The patio was not available so we sat Inside, and enjoyed great 70s and 80s English-language music. Restaurant was too empty for a Friday night, perhaps prices are high? (prices are on their website so there are no surprises . Strongly recommend the wine pairings, these were superb. Every dish was better than the previous one and we loved the innovative flavor combinations, hard to pick a favorite. Only disagreed with one of their wines (Simas from the Azores , it was just terrible, sour and vinagry by itself but went reasonably ok with the fish (I could only drink a few sips of it though . The staff is incredibly professional, folks you would find at a very high-end restaurant. They made us feel very welcome and made it a memorable experience. WE WILL BE BACK again next time we come to Lisbon. The herbal sorbet (more of a granita? was perfect, but the ceviche was also wonderful. Then again the starting dish of ham, cheese and olives was the signal that we were in for an unforgettable experience.
We booked lunch at Plano on a Saturday in July. I had expected to be seated outside, but that was my mistake for not checking properly. That said, we were in for a surprise — we had the entire restaurant to ourselves. It felt truly special, like a private dining experience with the full team and kitchen just for the two of us. The food was incredible. I honestly don’t have enough words to describe the amount of thought, work, and emotion that went into each dish. It’s one of the rare times in my life I truly felt the storytelling of a chef through food. You could sense the heart and soul behind every flavor, every technique, every choice of ingredient. Even the plates weren’t just plates — they were handmade ceramics shaped like the mountains of the chef’s region. I’ve never seen anything like that. The service was, of course, perfect. Attentive, warm, and discreet. And while value is personal, in my opinion, what you get here is far beyond what you pay. It’s not just a meal, it’s an experience. We’ll definitely be back — next time in the garden, for dinner. If you want to sit outside, make sure to book for the evening Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5
Food: 4 Service: 5 Atmosphere: 4 Price per person: €50+ Parking space: Difficult to find parking Parking options: Free of charge street parking
Full Menu
Tartar
Cocktails
Sashimi
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