Menu - Sawmill

The great tradition of Grand Marnier & Amaretto served + hot orange pekoe tea.

Rich chocolate laced + Creme de Cacao & Bailey's.

Sautéed sweet onions in a sherry broth; topped + croutons & Swiss cheese; then oven baked until golden brown.

Black tiger prawns sautéed + fresh garlic & butter.

Chicken tenders + plum sauce for dipping.

Mixed garden greens tossed + sundried cranberries; toasted almonds; cucumber & cherry tomatoes; topped + feta cheese & a house cranberry vinaigrette; served + garlic toast.

Baby spinach leaves topped + sautéed smoked bacon; sliced mushrooms; chopped egg; sundried tomatoes; feta cheese; spiced glazed pecans; served + a side of house cranberry vinaigrette dressing & garlic toast.

Lightly dusted baby squid tossed + roasted pepperoncini; jalapeño peppers & red onions. Served + house tzatziki sauce.

Succulent traditional 1/2 lb. butterflied lobster tail; served + drawn butter.

Tender cod filets cooked to a golden brown in an English beer batter; served + fries; tartar sauce; coleslaw & a fresh lemon wedge.

Traditional custard accompanied + a mango yogurt sorbet.

Served + fresh cream & seasonal fresh lemon scented berries.

Served + pecan bourbon caramel sauce.

A fresh breast of chicken stuffed + black forest ham & smoked Gruyère cheese; baked + a light panko crust. Served + a wild mushroom Marsala sauce.

Served + garlic toast.

A house‐made tortilla shell filled + crisp shredded lettuce & choice of spicy chicken / AAA ground beef; topped + tomatoes; onions; chopped bell peppers & a blend of cheddar & mozzarella cheese. Served + nacho chips; sour cream & salsa.

Fresh romaine lettuce tossed + our own house‐made traditional garlic Caesar dressing; garnished + croutons; shaved Reggiano cheese & lemon; served + garlic toast.

A succulent 1/2 lb. tail; served + drawn butter.

Our home‐style hearty chowder; prepared thick + clams & fresh vegetables.

House‐made fresh daily. Please consult your Server.

Italian seasoned chicken breast coated in parmesan crust + marinara sauce & mozzarella cheese; served on a toasted baguette.

A generous portion of shaved Montreal smoked meat + sauerkraut & Sylvan Star Swiss cheese. Served + Dijon mustard.

Pan‐fried decadent traditional Chinese style dumplings bursting + chicken; vegetables; spices & seasonings; served + a chili soya garlic dip.

Crisp boneless pork ribs served + honey mustard dipping sauce; garnished + lemon & served + garlic toast.

A flavourful bison patty; charbroiled & topped + smoked bacon; smoked gouda & sautéed mushrooms. Served on a Kaiser; garnished + lettuce; tomatoes; onions; pickles & The Sawmill's burger sauce.

Crumbled feta vine ripened roma tomatoes marinated in a garlic balsamic glaze; olive oil & fresh arugula served on grilled Naan. Add garlic prawns $4.95. Add blackened chicken $4.95.

Boneless skinless chicken breast braised + a classic creamy tomato curry sauce. Served over Basmati rice; + side of grilled Naan.

Slow cooked & served in our Southern style sauce.

Served over steamed Basmati rice & assorted vegetables + a spicy lemon garlic sauce.

Classic Spaghetti topped + house ‐made tomato Sauce. Served + Garlic toast.

A generous rack of tender baby back ribs basted + our house‐made barbeque sauce.

Sinfully rich chocolate mousse layered between dark fudge cake; served + chocolate sauce.

Three mini burgers + cheddar cheese. Extra condiments upon request.

Seasoned buttermilk chicken breast + creamy coleslaw & sweet mustard on a toasted pretzel bun.

Prairie mushroom tops filled + blue crab & herb cream cheese & baked + jalapeño Havarti cheese.

Our renowned AAA roast beef thinly sliced & served on a toasted baguette; accompanied + rich beef au jus. Philly Style: grilled onion; peppers & cheese $2.95.

Lightly battered fish; Served + tartar sauce.

Blacken your entrée + our special house blend of seasonings.

Prairie button mushrooms sautéed in garlic & finished in rosemary au jus.

Tender sliced chicken breast + shredded lettuce & marinated cucumber salad in a tomato tortilla + fresh avocado & chipotle cream cheese.