Reviews

Overall Total Score
4 out of 5
Impressive | 66 reviews

What Athena Cormier doesn't like about Cooking School - Majors Lane:
Took my partner here for lunch on his birthday. We ordered a share platter for around $60. You would think at that price you would be leaving full. I stopped eating so my partner could leave some what satisfied. The platter is a HUGE serving of salad and a few slices of meat around and a tiny slice of cheese. I would not bother coming back to eat, which is sad as I love this type of food. On the other hand their litt... View all feedback. What Randall Kutch likes about Cooking School - Majors Lane:
The food is definitely of gourmet quality. We enjoyed the Smoked Seafood Platter, a tasty meal at a reasonable price. Service is proficient and efficient, even though not quite as friendly as several TA reviewers would like. View all feedback.

Reviews from various websites

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4.2 ★ from 12 reviews
Manuela
20.11.2017 - 18:57

We popped in here as we'd been here before for smoked produce which we found was really nice quality. Today we browsed the lunch menu and decided on lunch here....

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Athena
20.11.2017 - 18:57

Took my partner here for lunch on his birthday. We ordered a share platter for around $60. You would think at that price you would be leaving full. I stopped ea...

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Ծիլեր
20.11.2017 - 18:57

We were brought here as part of a tour and to be honest we could have taken it or left it. We ordered the platter which looks huge but it is mainly salad with a...

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Ken
20.11.2017 - 18:57

We ordered the share platter and it did not disappoint. Wonderful flavour and generous serving made it a great choice. Can recommend the Smoked Porter beer to g...

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Randall
20.11.2017 - 18:57

The food is definitely of gourmet quality. We enjoyed the Smoked Seafood Platter, a tasty meal at a reasonable price. Service is proficient and efficient, even...

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Overall, the restaurant received mixed reviews. Some guests were disappointed with the portion sizes of the platters and the lackluster service, while others found the food to be of gourmet quality and thoroughly enjoyed their experience. The charcuterie boards were a highlight for many, with one guest declaring it the best they had ever had. The variety of smoked products available for purchase in the shop also received positive feedback. Despite some shortcomings in service, the delicious food and pleasant ambiance made for a satisfying dining experience for many visitors.

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