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Contribute Feedback What Elizabeth Loftus likes about Sushi Kanata Inc:
We came in around 9pm on a Tuesday, expecting to be turned away but were welcomed in warmly. It was a man and a woman running the show, everything was deliciously hand made. Will be returning to this locally owned restaurant : View all feedback.
What Christine Melmer doesn't like about Sushi Kanata Inc:
Was the worst sushi experience I’ve ever had. 4 of us got all you can eat. It came one at a time with 20 mins in between each dish. We couldn’t wait anymore for our food to come so we left, hungry and very disappointed. It was super expensive and everything tasted the same. View all feedback.
Was the worst sushi experience I’ve ever had. 4 of us got all you can eat. It came one at a time with 20 mins in between each dish. We couldn’t wait anymore for our food to come so we left, hungry and very disappointed. It was super expensive and everything tasted the same.
The prices are very affordable, the service is pleasant and friendly, and the food is fresh. I will definitely come back.
The restaurant's decor was outdated and had a musty smell. Everything felt old, including the torn and tattered menus. The food was terrible, with the miso tasting like it came from a can and the chicken being overcooked to the point of resembling leather. Only three out of the five tables were occupied, and the service was lacking. I had never been to this restaurant before and will definitely be avoiding it in the future. I am in need of a good Japanese restaurant in Kanata. Thank you.
This was our first time trying Kanata Sushi for AYCE given it was closeby the theatre and we were the only people in the restaurant. These owners have some strategy where they delay the timing of food based on the profit they're making. We ordered a lot of sashimi and sushi and we got the sashimi 40 mins later. It was super awkward cause I swear the sushi chief was chilling on his phone for 10-15 mins.The quality of the sushi was pathetic. Cubed sashimi which is about a quarter size of a regular piece of sashimi fish. The maki rolls had way too much rice to fish and ingredient ratio.I would not recommend this restaurant for AYCE.
We came in around 9pm on a Tuesday, expecting to be turned away but were welcomed in warmly. It was a man and a woman running the show, everything was deliciously hand made. Will be returning to this locally owned restaurant :
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