Reviews - Dilara
Reviews summary
Nestled in London, this Uyghur restaurant offers a diverse menu that showcases the rich flavors of a unique cuisine. Diners often rave about the generous portions and standout dishes like polo and dumplings, bursting with authentic taste. While the food is highly praised for its quality, the service has received mixed reviews, with some patrons noting a lack of warmth and professionalism from the staff. Despite occasional inconsistencies in food and service, many agree that the inviting atmosphere and delicious offerings make it a worthwhile dining experience. A true hidden gem for adventurous eaters.
Reviews from various users
Last update : 29.05.2024
We loved our meal here. We had the chicken plate and it was glorious. Enough for two people or even three. Homemade noodles, a deep rich broth that could sustain you going up and down a mountain. We will come back !
One of my favourite restaurants ever the lamb, carrot and rice dish is my dream meal.
Came twice, service is extremely terrible. Asked for a cup of water more than 4 times and never got that water. Took forever to have somebody come and take the order. Food is ok but not worth this absolute torture
The best platter of chicken and kebabs I’ve ever had in London
Wonderful service and food every time we visit. The big plate chicken and baklava is to die for. Thank you so much
Last update : 11.06.2022
The foods are well prepared with genuine fresh aromas. Portions are huge, so not over order. best order a few dishes at a time until they are full.
In conclusion of my statement, I said to me that, in the attack, a VAT Bar and the Chinese Women's Service started to carry out the vehicle and referred to the telephone numbers of closed VAT tickets. I am disappointed that this is not a telephone number, and I am VAT. She then said that we eat for five years, who had failed to see you, and I had first received VAT. You are the authenticity of the tax arsenal or tax taxes? The meals provide a receipt of VAT, a good day, some of which do not have VATs, but the owner requires iron. This is not enough? I saw for the first time that invoices are not given. I would also like to continue to follow her interpretation of her obligations as a restaurant to provide invoices, and you are not a legitimate commercial room, who are directly confronted with “the disease I face”, and I do have three times the luxury goods. It is my understanding that you have no common ground with your new border, but that is your exporter of men who are not truly sick service providers? Allow me to know that, if we know, two bottlenecks we have experienced do not have access to water, that we have no more than half of what we have done, and that you are heads of prisons? I feel that I have been criticized? The two-headed water was taken to you before you were taken to the restaurants? I really know that this service attitude. Responsibility and darkness.
I had lunch here and the noodles were the best I ever had (and I tried a lot of noodles that they were so soft and gay and chew perfectly. I had the Qoruma Cup and the sauce was rich and burst with taste with lots of sweet and delicate bark and a healthy portion chili oil! the woman who served me was really friendly and chatty and the service overall was excellent. I'm looking forward to tasting more dishes from the menu.
Excellent eating, friendly staff, clean environment eating tastes like home and the portions are very full always served with salad and broth as well as diving.
The food was very tasty and delicious! The waitress was very kind! In general, it is a highly recommended place
