Menu - Sofrito

Casual, Catering, Full
Dishes: 57
+18642033353

Menu

PDF

Here you will find the menu of Sofrito in Greenville. At this time there are 97 meals and beverages on the menu.

Latin Steaks Bourbon Rum Seafood | Mariscos

Food Images

Images

Menu

  • Soft Drinks

    Water
    $2.0

  • Beverages

    Can Coke
    $2.0
    Can Diet Coke
    $2.0

  • Rum

    Bacardí 8
    Bacardí 8
    House Rum
    House Rum
    Zaya 16
    Zaya 16
    Appleton Rye
    Appleton Rye

  • Blended Scotch

    Buchanan's
    Buchanan's

  • Liquor

    House Vodka
    House Vodka
    Jack Fire
    Jack Fire

  • Scotch

    Balvenie 12
    Balvenie 12
    Balvenie 17
    Balvenie 17

  • Bourbon

    Evan Williams Single
    Evan Williams Single
    Four Roses Yellow
    Four Roses Yellow
    Legent
    Legent
    Henry Mckenna 10
    Henry Mckenna 10
    Woodinville Port Cast
    Woodinville Port Cast

  • Mezcal

    Montelobos
    Montelobos

  • Tequila & Mezcal

    Ilegal Mezcal
    Ilegal Mezcal

  • Flights

    Jim Beam Small Batch
    Jim Beam Small Batch

    • Offers

    Exclusive restaurant offer: Empanada Pastelon — 70% off for $0.9!

  • Whiskey

    Glenlivet Master (12)
    Glenlivet Master (12)
    Buchanan's Reserve
    Buchanan's Reserve

  • Other Things

    Yuca Fries
    $3.0

  • Sandwiches

    Tripleta Sandwich
    Tripleta Sandwich
    $10.5
    Smoked Turkey Medianoche
    Smoked Turkey Medianoche
    $8.5

  • Cosas Sofrito

    Sofrito's Toston Relleno
    Sofrito's Toston Relleno
    $8.5
    Empanada Pastelon
    Empanada Pastelon
    $3.0

  • Shooters - Breakthru Beverage Canada

    Jack Honey
    Jack Honey

  • Nachos

    Sofrito
    Sofrito

  • Rum/Rhum

    Brugal Xv
    Brugal Xv

  • Specially Crafted Mofongos

    Trifongo
    Trifongo

  • Bourbon

    Wyoming Whiskey
    Wyoming Whiskey

  • Side Orders (Ordenes Extras)

    Fried Green Plantains (Tostones)
    Fried Green Plantains (Tostones)

  • Mofongo

    Steak Mofongo
    Steak Mofongo

  • Combinations

    Queso Chorizo
    Queso Chorizo

  • Entrées

    Dominican Picadera
    Dominican Picadera

  • Mains

    Shrimp Sofrito
    Shrimp Sofrito

  • Appetizers

    Roasted Mojo Pork Mofongo
    Roasted Mojo Pork Mofongo
    Shrimp Al Ajillo (Garlic Sauce) Mofongo
    Shrimp Al Ajillo (Garlic Sauce) Mofongo

  • Latin Steaks

    Rib Eye Steak Board
    Rib Eye Steak Board
    Steak Parrillada Board
    Steak Parrillada Board
    Brazilian Picanha Steak Board
    Brazilian Picanha Steak Board
    Sofrito's Steak & Chicharron Board
    Sofrito's Steak & Chicharron Board
    Beef Tenderloin Churrasco Board
    Beef Tenderloin Churrasco Board
    Grilled Chicken A La Plancha
    Grilled Chicken A La Plancha

  • Seafood | Mariscos

    Sofrito's Paella
    Sofrito's Paella
    Seafood Stew (Sopon De Mariscos)
    Seafood Stew (Sopon De Mariscos)
    The Fisherman's Choice (Ask Your Server)
    The Fisherman's Choice (Ask Your Server)
    Shrimp Al Ajillo (Garlic Shrimp)
    Shrimp Al Ajillo (Garlic Shrimp)

  • Classic Latin Dishes

    Sweet Plantain Pastelon
    Sweet Plantain Pastelon

  • Ordenes

    4 Tostones
    4 Tostones
    $3.0

  • Mofongos

    Mofongos
    Mofongos

  • Main

    Grilled Chicken Mofongo
    Grilled Chicken Mofongo

FAQ

In nice weather you can even eat and drink in the outdoor area.

At the restaurant's own bar, you can enjoy of any drinks you fancy.

Feedback

leland-37
leland
17.08.2023
★ ★ ★ ★ ★

This is an outstanding locally owned restaurant and bar. The shrimp bowl was fantastic, showcasing a great attention to detail. If you prefer it spicier, just ask for some hot sauce—they offer a really nice option. Sofito, previously known as Taco Mas, seems to draw in people who have traveled in that region. The margaritas look incredibly appealing; I might have to give one a try!

sarah-187
Sarah
17.08.2023
★ ★ ★ ★ ★

Takes a lot to impress us because we are from Miami where flavor is in EVERYTHING. Going out has been so boring BUT we found this place and it exceeded our expectations. Looking forward to one back and bringing more people with us. Must try the Mofongo the tres leches for dessert

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