Ray's - Grayling
Ray's
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A complete menu of Ray's from Grayling featuring all 30 menus and drinks can be found here on the list.
Ray's BBQ, Brews Blues in Grayling, MI, is a beloved American restaurant boasting an impressive average rating of 4.5 stars. Open daily from 11:00 AM to 9:00 PM, it's a perfect spot for intimate dinners or larger gatherings. To ensure a seamless dining experience, feel free to call ahead for reservations at (989) 348-1515. Families will appreciate the kid-friendly menu, making it a great choice for all ages. If you're looking for other nearby options, be sure to check out Spikes Keg O Nails and Two River Deli. Have you dined here before? We encourage you to leave a review and share your experience!.
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**Ray's: A Culinary Gem with Room for Growth** Ray's offers a lively dining experience highlighted by delicious barbecue and stunning riverside views. Guests have enjoyed a variety of flavorful dishes, from tender brisket to juicy ribs and delightful pulled pork sliders, complemented by an extensive drink menu. While service is often friendly and attentive, some visitors have encountered inconsistencies, with wait times and staff demeanor occasionally detracting from the experience. Despite minor kitchen hiccups, the quality of the food shines through, making Ray’s a worthwhile destination for barbecue lovers. Overall, it’s a hidden gem that many diners will want to revisit.
Super awesome place, highly recommend�it’s great to have such a cool place in Grayling
It was a great experience, I took my family there we enjoy the place it was beautiful inside, service was good. Food and Craft Beer was Great overall great experience. Would suggest this place to anyone of my friends or family visiting Grayling, Michigan. Right on the River.
Great food great service, awesome view sitting outside. If your in or around grayling definitely check this place out
Great pulled pork, great smells! Variety of drinks on the menu. Busy, with The Blues playing in the background. Medium noise level, could still hear each other talk. Pulled pork slider with cole slow on the bun and the Rattlesnake Fries were delish!
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