Reviews
What P RANNA likes about Pitburger:
Was in the area so wanted to try Pitburger since its been a Gardena staple for so long. Cash and take out only, ordered a single Teri Burger and waited for a bit. Wasnt dissapointed when i opened it up. The meat wasnt grissled, perfect ratio to meat and bun. Ample napkins since its a bit messy with the Teriyaki sauce and mayo melded together. Apart from the non emotional cashier and standing around outside on the str... View all feedback. What Jose Hernandez doesn't like about Pitburger:
The Pit was the temple of teriyaki. The chicken and beef used in teriyaki plates is tough and dry. I am very disappointed. For three generation of my wife’s family, it was a family favorite. But I consider it a casualty of COVID 19. Many restaurants have lost their way, cutting corners on quality. Very sad! View all feedback.
Reviews from various websites
Cash only but their teriyaki chicken is delicious. I would call it my comfort food. Parking is ample, but it's a to go place, no actual sit down. Located in an...
read moreThe first time I tasted it about five years ago I almost cried because it was so damn good. Whenever I go to the LA basin, I make sure to go to Pit Burger, even...
read morePit Burger was delicious- teriyaki plate came with shredded lettuce topped with 1000 island and a pickle and a toasted bun. It was a lot of food for $13. Good s...
read moreAnytime I have cash, I tell my husband that we should go to PitBurger. My go-to has been the teriyaki burger but I recently got their teriyaki plate and it was...
read moreBeen going here since 97. Still best teriyaki in south bay
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