The Wine Kitchen - Frederick
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The restaurant from Frederick offers 174 different courses and drinks on the menu for an average price of $22.6.
The Wine Kitchen on the Creek offers a variety of delicious dishes made with the freshest seasonal ingredients. Our restaurant provides a unique dining experience in a comfortable setting with a focus on exceptional hospitality and attention to detail.
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I had a great experience at the Wine Kitchen. We chose to sit outdoors with a view of the canal. The service was fantastic, quick, and friendly. The food was all superb, prepared and presented beautifully. We also tried some fantastic whiskey flights. This restaurant definitely earned its 3-star rating. View all feedback.
What User dislikes about The Wine Kitchen:
I really enjoyed the Wine Kitchen. We sat outside overlooking the canal. The service was great, fast and friendly. The food was all excellent, simple but wonderfully prepared and presented. We also sampled flights of excellent whiskey. It more thandeserved its 3 stars. View all feedback.
What a gorgeous place to share a meal with a friend! Located on the beautiful Carroll Creek, the outdoor seating offers an idyllic view, shade, nature, music (there happened to be harpist set up on the day I was there) and the entertaining strolling of people of all ages. The service and food were terrific. A delicious stop on a beautiful day who could ask for anything more? Special thanks to the manager, Kat, who went out of her way to help resolve a self created problem. I am forever grateful.
Took my family to this restaurant tonight. The appetizers were fantastic, but the main courses were disappointing. The steaks were overcooked and the short rib was the worst I've ever had. I strongly believe it was cooked sous vide instead of being oven roasted for 12 hours. We will not be returning.
We've been to the Wine kitchen about a dozen times over the years. We've always enjoyed the experience. But today's experience was not particularly pleasurable. We sat outside next to the canal and that, by far, was the best part of our lunch. I ordered the cold pepper soup which was good, but hardly memorable. My wife ordered the fava-bean humus, which was somewhat tasteless and dull. I got the beet salad as a main and it was not particularly good at all; the cocoa powder base seemed out of sync with the rest of the salad, where the beets were few and far between. My wife ordered the mushroom taco which she didn't like at all, an opinion seconded by me. The menu itself is far different from the Wine Kitchen in Leesburg, which remains a delightful gem. The quality of preparation there is outstanding.
A nice dinner experience. The ambiance on the creek with outdoor seating was a pleasant surprise. The food was good. The salt tubes were a fun option with entrees. Southern Fried Green Tomatoes were excellent. Wagyu flank was good, as was the ArcticChar. It seemed pricier than the quality of the food, but it was a nice dinner for two.
Once you find the entrance on the canal, everything is wonderful. This is certainly the best wine list with a steak house restaurant in Frederick. The service is also exceptional. In addition to the delicious foods, one of our party needed ibuprofen,which the restaurant also had. Looking forward to returning the next time in Frederick.
Full Menu
Mains
80Z 24-Hour Braised Short Rib$28.9
80Z Local Dry-Aged Filet Mignon*$44.9Desserts
Wk Rocky Road Brownie$8.0
Blueberry Limoncello Cake$11.0Our Picks ~ White & Rosé
Storybook Mountain, Viognier, 2018 (Napa Valley, Ca)$67.8
Country Line, Rosé Pinot Noir, 2018 (Anderson Valley, Ca)$51.8
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