Thacher Rye - Frederick

An EXCEPTIONAL dining experience all around! Food was incredible and the service unmatched. Highly recommend the tasting menu with wine pairing for the full exp... read more An EXCEPTIONAL dining experience all around! Food was incredible and the service unmatched. Highly recommend the tasting menu with wine pairing for the full experience. Also, the goat cheese ravioli was life changing Food: 5 Service: 5 Atmosphere: 5

Some of the best food I've ever had. Gave us champagne for our anniversary, wait staff was kind and gave good recommendations. Worth the price. Meal type: Dinne... read more Some of the best food I've ever had. Gave us champagne for our anniversary, wait staff was kind and gave good recommendations. Worth the price. Meal type: Dinner Price per person: $100+

Today was my first time eating at Thacher Rye and I’m ecstatic to say it was not be my last. I stumbled upon the restaurant after a quick Google search that scr... read more Today was my first time eating at Thacher Rye and I’m ecstatic to say it was not be my last. I stumbled upon the restaurant after a quick Google search that screamed “EAT HERE” There are many places suggested for best brunch in Frederick and I’ve tried many of them; Jojo’s, Nola, Up on Market St and Hootch and Banter (to name a few and nothing, I mean nothing, compares to the service and quality of food as Thacher Rye. Immediately upon entering I was concerned that I was under dressed since I had just came up to get a beard trim and was dressed in athletic wear. The extremely handsome and very friendly Jordan, who greeted me with the kindest smile ever, assured me that I was ok. He gave me a quick tour of the dining room (which is so beautiful, like the entire building and we decided to sit at the bar with the incredibly charismatic and stunning Hannah! Hannah was multitasking like crazy all while making incredible eye contact and killing the customer service game. Chick Fil A should send their employees to Hannah for training! I had kind of made my mind up with what I was going to eat and after hearing Hannah’s suggestions, I stuck with what I wanted. Which was a mistake. Always listen to the employees!!! Now don’t get me wrong, my food was incredible, but now I can’t stop dreaming of Shakshuka. I did decide to add the Grits which are the best I’ve had anywhere outside of Atlanta. What a treat to discover this restaurant today. Now I just need a nap Thanks to everyone who made my first time eating here so incredible!!

Recently, my wife and I dined at Thacher Rye for the first time. We were not sure what to expect, but regardless of what those expectations might have been, thi... read more Recently, my wife and I dined at Thacher Rye for the first time. We were not sure what to expect, but regardless of what those expectations might have been, this place exceeded them. The atmosphere was warm and inviting from the moment we walked in thefront doors. The hostess that greeted us was friendly and helpful. Anna G curated our dining experience and did so incredibly.She was knowledgeable and answered any questions that we had, and she was friendly and personable. She acknowledged my birthdayas well. The food was well-prepared and delicious, and was delivered to our table exactly when we needed it. The starters(Parker House Rolls and Oysters) were beyond what we expected and the main courses (Burger and pork loin) were delectable. Thecheesecake and an After Hours cocktail were the perfect finish to an amazing meal. This may have been our first time here, buteveryone made us feel like valued guests. I don't think I could have been made to feel more welcome even if we were regulars.Everyone made this an incredible experience and a birthday I will remember for a long time. Though we are only here temporarilywhile my wife works as a travel nurse, we will be sure to be back when we are in the area again. Thank you to everyone for anamazing night.

Went here for dinner on a Saturday night. This is Bryan Voltaggio's restaurant and it did not disappoint. The inside of the restaurant was very warm and invitin... read more Went here for dinner on a Saturday night. This is Bryan Voltaggio's restaurant and it did not disappoint. The inside of the restaurant was very warm and inviting. The staff was excellent and extremely attentive to our table as the we progressed throughour courses. The quality of the ingredients and of the food was unmatched in taste and presentation. A top tier experience forsure and one that I will definitely be going back for.