Iraila - Eugene

choose from our cream / vegetable stock polenta. served + our grilled red bell pepper sauce & remesco sauce a classic Spanish tomato; bell pepper hazelnut blend

baked Israeli feta; topped + garlic & our grilled red bell pepper sauce; + spicy flash fried kalamata olives; roasted garlic clove; tomato & hot ciabatta rolls; please allow extra time for

hand rolled + ricotta cheese; eggs & flour topped + hazelnut butter sauce / meat sauce / marinara & parmesan; vegetarian meat

fresh ground cattail creek lamb + pine nuts; yogurt; onion; apricots & raisins cooked in olive oil & white wine; served + toasted bread & apricot yogurt dipping sauce

handed down from mother to son; our family recipe is cheese; eggs; zuccnim; carrot & mozzarella + meat sauce / vegetanan mannara sauce & bread