Salt And Iron - Edmonds
Salt And Iron
Menu
Here you will find the menu of Salt And Iron in Edmonds. At this time there are 68 meals and beverages on the menu.
Located in the heart of Downtown Edmonds, Salt Iron offers a taste of American Northwest cuisine. Partners Andrew Leckie and Shubert Ho have curated a menu that includes local oysters, steaks, and classic American dishes. The dining room, designed by Inspired Interiors of Edmonds, creates a bright and welcoming atmosphere in the bustling Downtown core. Conveniently located near the Kingston Ferry and the iconic Edmonds Fountain, Salt Iron is the perfect spot to enjoy a meal before exploring the Edmonds Farmers' Market or taking part in the Edmonds Art Walk. In addition to delicious food, Salt Iron also offers a full bar with craft cocktails, local wines, and draft beers to complement your dining experience.
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Nestled in a vibrant location, this restaurant effortlessly blends a welcoming atmosphere with a diverse menu that caters to various tastes. Guests rave about the impressive service, with many highlighting the friendly staff who treat patrons as friends rather than mere customers. While some dishes receive mixed reviews—such as underwhelming brunch items and fishy appetizers—others shine, like the flavorful prawn risotto and delightful happy hour offerings. The ambiance strikes a perfect balance between romantic date nights and casual gatherings. Overall, this establishment promises an enjoyable experience that inspires guests to return, eager to explore their acclaimed dinner and brunch menus.
This restaurant is consistently good, and I find myself visiting it often. The last time I went, the mussels and clams were excellent. The steak was also enjoyable—better than what you find in surrounding restaurants, though I wouldn’t quite rate it as five-star quality. Overall, I would give it four stars.
The food is excellent. The prawn risotto is packed with flavor and has a comforting quality. I also enjoyed their seafood pot, which features a wide variety of fresh and aromatic seafood. The bone marrow is delicious as well. I'm really impressed with both the food and the service.
I stumbled upon this restaurant while walking by and decided to try it for dinner. The atmosphere was pleasant, and the food was delicious. I appreciated the option of small plates, but I ordered the petite filet, which consisted of just four tiny pieces of meat. I get that it's meant to be petite, but it was a bit too small for my liking.
Best food we’ve had in Edmonds in ages. Not overseasoned, reasonably sized portion. I had duck confit, my husband pork chops. Attentive serving staff considering it was packed out at 6pm and good atmosphere. A bit pricey with average $40 per entree, but quality worth it. Will return.
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