Reviews
What User likes about Taste Of Scotland:
I had the pleasure of trying the Scottish seafood chowder, haggis with neeps and tatties, and Stewart Amber Beer from Edinburgh. For dessert, I indulged in the unforgettable Scottish cranachan. The highlight of my experience, however, was the service. Although I was warned that dining here might be pricey, I found it to be the most affordable option compared to other renowned Scottish restaurants, and the food was ab... View all feedback.
Reviews from various websites
I stumbled upon this restaurant with a friend, and I'm so glad we did. We ordered two courses: haggis balls and fish and chips. The haggis balls were absolutely...
read moreI had the pleasure of trying the Scottish seafood chowder, haggis with neeps and tatties, and Stewart Amber Beer from Edinburgh. For dessert, I indulged in the...
read moreAfter visiting the historic pubs, they indulge in some fantastic Scottish cuisine here. I ordered the Scottish breakfast.
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