Aizle - Edinburgh
Menu
A complete menu of Aizle from Edinburgh featuring all 24 menus and drinks can be found here on the menu.
Aizle, a cozy Scottish 'Neo-Bistro' located at 107-109 St. Leonard's Street in Edinburgh, offers a constantly changing 5 course set tasting menu featuring the finest local ingredients. Chef Stuart Ralston and mixologist Krystal Goff collaborate to craft innovative food and drink pairings using fresh Scottish produce. With a focus on seasonal ingredients, Aizle has garnered rave reviews from both locals and tourists in the intimate setting near the University of Edinburgh. Advanced reservations are highly recommended, especially during holidays and the Fringe festival in August.
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Aizle restaurant in Edinburgh has received mixed reviews from diners. While some have found the food to be disappointing, with issues such as overcooked fish and undercooked duck, others have praised the restaurant for its exceptional tasting menus and friendly staff. Many diners have raved about the unique and visually stunning dishes, with one guest even comparing it to Michelin-star quality. Despite some minor flaws such as cold courses and slightly under-seasoned sauces, the overall consensus seems to be that Aizle provides a top-notch dining experience worth the price. With a relaxed atmosphere and passionate staff, Aizle continues to attract diners looking for a memorable culinary adventure in Edinburgh.
We did dinner and wine pairing. Dinner started absolutely amazing until we got to the bread course. Everything else from that point onwards (including the two main courses) was a disappointment. The fish course was overcooked, the duck course was undercooked. The staff didn’t even bother to remedy the situation. Very disappointed given the more than 500 GBP bill for a dinner for 2
Came here for our wedding anniversary and had the tasting menu. All the staff were super friendly and knowledgeable. Very single course was just perfect.Can’t remember a better meal that I have had out in Edinburgh and I have had a lot
We truly enjoyed our dinner at Azile. It was by far the best meal of our trip: it was more than a meal, it was an experience. Each dish was outstanding with a unique blending of flavor profiles presented beautifully. It was definitely better than a few one star Michelin restaurants we have visited. The wine pairing which further enhanced our experience. Service was professional and friendly.
Thoroughly enjoyed our evening at Aizle. Service was excellent and the food was amazing. Well worth a visit. Would highly recommend. Every course was beautifully presented and tasted absolutely delicious. Paired wines complimented the food perfectly.
Not really sure what to make of this but overall we wouldn’t return. The food was nice enough, the service professional and the surroundings pleasant but there was something missing. The food lacked flavour and balance, the way it was served often made it difficult to eat, there was a lack of continuity of service with different wait staff for each course, the paired wines were really underwhelming and the sense of being in a hotel lobby made it difficult to relax. It felt like style over substance but obviously we’re in a minority here so maybe we were having an off day.
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