The Kitchin - Edinburgh
The Kitchin
Description
Step into The Kitchin and experience a confident, flavour-first approach to Scottish produce. Here, seasonal tasting menus showcase coastal and foraged ingredients, with seafood—especially scallops—often stealing the show. The kitchen balances technical precision with warm presentation, while a carefully curated wine list and polished service complete celebratory dinners or elegant lunches. Whether you’re marking an anniversary or simply indulging in a special meal, The Kitchin offers a refined, ingredient-led evening in Leith that rewards those who relish thoughtful, high-end cooking.
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Reservation request for The Kitchin
Reservations recommended for The Kitchin’s tasting menus and special-occasion bookings; notify dietary needs and celebrations when booking.
Feedback
Reviews praise The Kitchin’s precise cooking, standout scallops and knowledgeable staff, though some guests note loud rooms, hurried explanations and occasional dessert variability.
Before you go......... It is Mitchelin Star, it is expensive so don't compare against other regular restaurants!!!!!! From start to finish everything was fantastic. Staff, food, wines all excellent and all explained by very knowledgeable staff. Thank you note also to Tom Kitchin for the signed notes wishing us Happy Retirement, Happy Wedding Anniversary (Ruby) and my wife's birthday which is why we were celebrating here Meal type: Dinner Price per person: £100+ Food: 5 Service: 5 Atmosphere: 5 Vegetarian offerings: Vegetarian menu or section Vegetarian options: Has a full vegetarian tasting menu
Tom Kitchin has a masterful touch when it comes to food, and the team put together a wonderful veggie menu for my better half, including some extra-stinky blue cheeses that sent him to heaven. I had a pescatarian menu for the first time and it was delightful! The scallops were such a highlight, but it was so hard to choose a favorite. We'll be back for sure! Meal type: Dinner Price per person: £100+ Food: 5 Service: 5 Atmosphere: 5
Highly underwhelming experience. It’s a good restaurant, but I’m struggling to understand how it has a Michelin star. The service was good with staff paying attention but it didn’t seem genuine and they all seemed like they were in a massive rush. There was no attempt to connect and even when the dishes were explained to us, they were explained in a rush and sometimes it was hard to understand what we were being told because of how loud the restaurant was. The atmosphere wasn’t pleasant, from the tacky decor and table setting, to some rude customers, I simply found it difficult to enjoy the experience. In terms of the food, while some dishes were indeed delicious and executed well, I failed to see a unique taste/dish. Some dishes particularly dessert were very disappointing. We’ve been so underwhelmed by the experience we left before we finished the dessert dishes. I can see there are many positive reviews and I struggle to understand how that’s possible. Whilst the restaurant is ok, it definitely doesn’t meet the high standards it advertises and there are plenty of fine dining restaurants in Edinburgh that offer 10x better service and food.
It's honest so many times you a Michelin star restaurant does not live up to the hype or you go home hungry, etc. Not at the Kitchin it is truly amazing in every way. The ingredients, the preparation, the service, everything is absolutely wonderful. Service: Dine in Meal type: Dinner
Menu PDF
FAQ
More information
On occasion Tom Kitchin or senior team members personally greet diners and the kitchen has been known to offer brief behind-the-scenes tours; guests celebrating milestones have also reported thoughtful handwritten notes and small bespoke surprises during service.
QR-Code for the menu
