Sylvesters - Edinburgh
Sylvesters
Description
Sylvesters is a family-run restaurant serving modern Scottish cuisine made with locally sourced ingredients. Situated on the south side of Edinburgh, near popular tourist attractions such as Greyfriars Bobby, Chambers Street Museum, The Meadows, The Festival Theatre, and Edinburgh University at George Square. Join us for a tasty meal in a relaxed setting, whether you're catching up with friends, dining before a show, or unwinding after work. Our pre-theatre menu is offered from 5-6pm, and we're open from 11.30am for coffee, lunch, and dinner, Monday-Saturday.
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Feedback
So about a week ago when walking to Uni I saw that what used to be the Pink Olive was being transformed and taken over.
The food was fantastic. My sister, brother-in-law, and I had a wonderful meal this evening and they also loved it. I highly recommend this restaurant!
The food at this restaurant is delicious. I tried the haggis bonbons, braised pork belly, and elderflower jelly and loved every single bite.
Menu
Uncategorized
Pickerings Gin-Cured SalmonGrapefruit espuma; pickled cucumbers
£6Sparkling Wine
Prosecco Spumante La Delfina, Veneto, Italy, NvThis is the ever popular Italian sparkler. The soft floral bouquet gives way to an off dry refreshing palate of apples & pears
£19White Wines
Sauvignon/Verdejo, Storks' Tower, Castilla Y León, Spain, 2014/15Out of Here the ever popular international crisp Sauvignon is combined + the indigenous flavoursome Verdejo to give a mouth‐watering glass of wine
£21
Albariño, Lolo Do Rias Baixas, Spain, 2014/15The go to grape for shellfish & seafood from the very north west of Spain. The Atlantic lashed vineyards are ideal for this aromatic & melon scented wine
£30
Picpoul De Pinet, Beauvignac, D'oc, France, 2015/16Produced on the banks of the Etang de Thau – the oyster bed lake of Southern France; lip stinger as it is known; matches all styles of shellfish & seafood
£24
Chenin Blanc, The Den, Coastal Region, South Africa, 2015£26
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