Grille - Durango
Grille
Menu
The restaurant from Durango offers 92 different courses and drinks on the menu at an average price of $11.8.
The Edgewater Grill at the Doubletree Hotel in Durango offers a mix of experiences, according to recent reviews. While some diners praised the fantastic meal, great service, and amazing views, others had disappointing encounters. Issues such as limited menus, lack of reservations, poor service, and confusing premises were highlighted by dissatisfied customers. However, those who enjoyed their visit raved about the delicious fish and chips, exceptional avocado rellenos, and the attentive 25-year server. Overall, the restaurant seems to have potential for a great dining experience but may need to address consistency in service and communication with guests.
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Was E S at Grille a mag?
Fantastic meal, great Service and great view!!! Our server had been there for 25 years...WOW! she was so friendly and attentive. The Fish and Chips were exceptional and the avocado fries were sooo tasty! I am always a little skeptical of eating a hotel restaurant that serves breakfast, lunch and dinner as they are usually so-so, but the Doubletree did not disappoint! It is a little pricey, but at this point with many... View all feedback.
What SarahW dislikes about Grille:
We did not dine in this restaurant. We were told that they do not take reservations from OpenTable. It is nothing more than a restaurant in a hotel, completely open to lobby. Would not recommend. View all feedback.
We did not dine in this restaurant. We were told that they do not take reservations from OpenTable. It is nothing more than a restaurant in a hotel, completely open to lobby. Would not recommend.
They cut their servers before our reservation. I didnt get to experience their food.
For an amazing view of the Animas River, you must dine at this restaurant. Although the wait staff seemed to be confused as to whether the dining room was open or not, once it was all straightened out, the view from the small dining room patio was delightful. I would definitely go there again.
The Edgewater Grill was closed to outside bookings when we got there. There was a tour group using the restaurant. They sent us downstairs to the Beer Garden at the Doubletree Hotel. The menu was limited and the food disappointing. When we brought our concerns to the front desk at the Doubletree Hilton in Durango, they were not helpful. Told us the restaurant, which was on their premises, was not part of the Doubletree. Would never book this restaurant or hotel again.
Full Menu
Main Plates
Hand Cut 10 Oz Sirloin*$27.0
Potato Encrusted Rainbow Trout$24.0
12 Oz Chili Rubbed Rib-Eye*$33.5
Agave Wheat Grilled Chicken$21.7
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