Bellissimo - Dorval
Bellissimo
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Delicious food and an inviting atmosphere! The pasta was cooked to perfection, and the red snapper with cranberry sauce was exceptional. The manicotti was incredibly flavorful. The prices are reasonable, and the staff is fantastic. I would definitely return anytime!
The food was excellent and the atmosphere was pleasant. The staff made us feel very welcome, providing good service throughout our visit. Everything we ordered was tasty. I particularly enjoyed the liver, which was the best I've had in a long time.
The service was prompt and friendly, and the food was well-prepared—pasta cooked perfectly al dente, meats tender and juicy, and everything nicely seasoned. We started with the Arancini, which were tasty but could have had a bit more filling. One of us ordered the Veal Parmigiana, while the other chose the Veal Pepe Verde. Before our meals, we were served some delightful foccacia bread, lightly dusted with oregano. It was so fresh and fluffy that we ended up using it to soak up the sauces, leaving our plates spotless! Unfortunately, it was raining that day, so we couldn’t try out the terrace, but it looked lovely! The atmosphere was nice overall, though we weren't particularly fond of the entertainment. At 7 PM, there was a singer performing over recorded music, which felt a bit like karaoke and didn’t really enhance our dining experience.
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