Menu - Cumin

Chicken on a bone marinated in our own special tandoori marinade & roasted to perfection

A blend of cottage cheese cubes tossed in spinach & finished + a tempering of chopped garlic & cumin creates a hugely popular dish

Black gram & red kidney beans simmered overnight on the tandoor; finished + home churned butter & cream

Cottage cheese cubes in a yoghurt marinade & finished + chat masala; 4 pieces

Yellow lentils cooked + a zesty tempering of freshly pounded masalas

Koftas (deep fried dumplings) are made + scrambled cottage cheese & mashed potatoes; stuffed + dry fruits & served in a special gravy

Otherwise known as butter chicken; this favourite uses smoked marinated chicken cooked in a rich creamy tomato sauce & flavoured + fenugreek leaves

Pieces of lamb massaged + yoghurt & a blend of Kashmiri spices & cooked over a gentle flame

A butter chicken alternative; cubes of paneer are tossed & served in a rich creamy tomato sauce + fenugreek leaves

A traditional combination of spiced potatoes & eggplant

Seasoned savoury onion dumplings coated + herbed chickpea flour & deep fried; 4 pieces

Wholemeal bread flavoured + mint

A special lamb curry placed in layers + aromatic basmati rice & cooked on a slow flame

Morsels of lamb cooked in cashew & almond gravy; laced + mild spices; yoghurt & green peas

Chicken cubes sauteed + diced capsicum & onions in a creamy tomato sauce

A classic blend of spinach & chicken cooked + a hint of spices & finished + freshly chopped garlic

A classic Goan dish; pieces of beef are cooked in a spicy vindaloo gravy & brought to life + freshly ground spices

Beef pieces cooked in a cashew & almond gravy; laced + mild spices & yoghurt

A rice delicacy of chicken pieces; marinated overnight & cooked + long grain basmati rice; flavoured + freshly roasted spices & saffron

Pieces of chicken are cooked in a unique curry + a touch of Cumin's homemade madras curry powder

Sliced potatoes spiced + royal cumin; chillies; asafoedita & curry leaves

A classic Goan dish; pieces of lamb are cooked in a spicy vindaloo gravy & brought to life + freshly ground spices

Lightly spiced potato fingers topped + chickpeas mint yoghurt & tamarind chatni

Diced potatoes cooked + green peas in a thick gravy

Assorted mixed vegetables made in harmony + the season; tossed in a light gravy & mild spices

4 pieces

Chicken pieces marinated in mildly flavoured fresh cream; grilled in the tandoor for a smoky flavour; 6 pieces