Gold'in - Colmar
Gold'in
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On the kitchen side, it is perfect, a real love of the product and the work of raw products. It feels in the plate that everything is mastered. On the service side, everything is perfect!
I work next door, never disappointed. Nice welcome, attractive price. Restau' always filled (forcedly when it's good... Last dish I ate, a calf with gorgonzolla cream... a slaughter! What to ask better, especially when you want to vary the meals and stop the sandwiches! Top! I wouldn't even hesitate to propose for business meals! Keep going! Gold'inment!
The menu of Valentine's Day was good, without much research especially the mouth lovers who lacked originality and refinement. The tatin of Saint James was very good, but we didn't understand the tatin. The supreme was well cooked. In conclusion the meal was satisfactory but a little expensive.
This catererer offers takeaway or eat on site. Simple and quality dishes for a good reception and affordable prices.
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