Kastenwald - Colmar
Kastenwald
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Honestly perfect, from our starters to dessert. Lover of profriteroles: they are super good with a crunchy biscuit (which is rare). Thanks to the chef! Food: 5 Service: 4 Atmosphere: 4
Tasty cuisine, warm surroundings and a welcoming and smiling waitress.... An address to remember for taste buds looking for great culinary experiences. Well done Food: 5 Service: 5 Atmosphere: 5
What can I say, our starters and main courses were really delicious. Traditional with a touch of originality. We didn't have desserts because we weren't hungry anymore. I really recommend. A very beautiful moment Food: 5 Service: 5 Atmosphere: 5
A nice gourmet stopover. Generous plates: in my case, calf’s liver) For the price...it's the same thing in all good restaurants: they have increased, but here it's proportional. Only one regret...I had the memory of a fantastic cordon bleu: it is no longer on the menu. Smiling service Modern and warm decoration. Fairly expensive wines by the glass +8.00 euros) In short, if you want to enjoy a gourmet moment, go there with your eyes closed. Service: Dine in
Regarding the meal, it was delicious, the beef well cooked, the spaetzles delicious. Concerning the dessert it was also excellent. The cuisine is really excellent, I recommend it! Very welcoming, smiling and pleasant waitress. I highly recommend this restaurant. We were served very well and the prices were quite reasonable. Meal type: Dinner Price per person: €30–40
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