Oriole - Chicago

Seafood, Contemporary, American
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +13128775339
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Reservation request for Oriole.

Menu

Here you will find the menu of Oriole in Chicago. At the moment, there are 52 meals and drinks on the menu.

Oriole is a 2 Michelin starred restaurant located in Chicago's West Loop, offering an exquisite tasting menu crafted by Chef Noah Sandoval and Chef de Cuisine Jeff Eichem. The impressive wine selection, curated by Wine Director Aaron McManus, along with spirit-free pairing options designed by Bar Director Julia Momose, enhance the dining experience. Strict safety measures are in place to ensure the well-being of our guests and staff. Guests are kindly requested to wear masks and adhere to their reservation time of about 1.5 hours. We look forward to welcoming you at Oriole!.

Last update: 30.11.2025

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★ 4.9 / 5 from 1722 reviews

The Waldorf Astoria's breakfast buffet at Oscar's is a delightful experience, with exceptional food and attentive service making it worth the high price tag. Oriole, a top-tier restaurant, offers an incredible dining experience with delicious and original food, impeccable service, and a fantastic atmosphere. From a revamped space to exquisite new dishes, diners can expect an unforgettable evening filled with explosive flavors and top-notch wine pairings. With accommodating staff and a focus on making guests feel at home, Oriole is a must-visit culinary destination for foodies looking for an exceptional dining experience.

elvira-holubova
Elvíra 02.12.2022 - 06:54

Outstanding food and service as always. Best experience for the money amongst all the high end tasting menus in town, Alinea included.

pascale90
Pascale 02.12.2022 - 06:54

First time dining with Oriole, such a great experience. All staff were professional, super nice. Special thanks to the chef, Noah Sandoval and Erica. I will visit again with my family next time. Thanks for everything.

mario18
Mario 02.12.2022 - 06:54

Oriole remains our #1 restaurant in Chicago, though several other are only small notches behind and we haven't tried Ever yet. The food that Chef Sandoval and his team creates is sublime—amazing layers of aroma, flavor, and texture that never fight, but create beautiful melodies and harmonies. The staff is warm, knowledgeable, and a joy to have around. The new, post-lockdown menu is as good, perhaps better, than any from before. Sadly, the capacity is greatly restricted by current health and safety requirements, but they will eventually be back to full capacity and more people can enjoy this great restaurant.

aayushman-barman
Aayushman 02.12.2022 - 06:54

Could not have asked for a better dining experience from food, service and overall ambience. Just outstanding in every respect!!

jacques43
Jacques 02.12.2022 - 06:54

First time indoor dining during COVID restrictions. The new dishes were superb clearly Noah Sandoval has used the time off to create more than just fabulous new pizza! The safety precautions made this our first choice for a dine in experience. For years we have celebrated birthdays and anniversaries here so we didn't want to skip an October birthday. So happy to see them back. Go now! Because in a short time they are going to be doing a two month shut down while they handle a refresh/renew of their space. Always worth every penny. #loveyouguys

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