Menu - Oriole
Menu
A complete overview of all 55 meals and drinks can be found here on the menu of Oriole from Chicago.
Food Images
Menu
Main
Prawn, Avocado, Sencha, Enoki, Citrus Mustard Salmon, Yuza, Dwenjang, Creme Fraiche, Crispy Rice Pearls Seared Scallop, Beurre Blanc, Spinach, Trout Roe, Chives Egg Noodles, Curry, Kabocha, Chili Crisp, Carrot, Caviar Ribeye, Seolleongtang, Scallion, Shiitake Grill Banchan, Soy Glazed Sunchoke, Braised Dasima, Gosari, Sesame Oil Kaetnip Ice, Korean Yogurt, Meringue, Pear, Perilla Seeds Ssuk Mochi Omija, White Chocolate, Tapioca, Cinnamon
FAQ
The rich selection of beverages at the bar will enable you to have whatever you currently fancy.
