Folklore Argentine Grill - Chicago
Folklore Argentine Grill
Description
This restaurant offers a delightful dining experience with a festive atmosphere and friendly staff. Highlights of the menu include the tortilla de espinaca, picanha, chorizo, and flan, all of which are highly recommended. The food is delicious, with generous portions and a great wine selection. The romantic setting makes it perfect for a date night, and the intimate atmosphere adds to the overall dining experience. While some dishes may have been hit or miss for some patrons, overall, the restaurant receives high praise for its Argentinean cuisine, making it a must-visit spot for meat lovers and food enthusiasts alike.
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Perfect date night spot with a romantic atmosphere completed with candlelight and romantic music. The empanadas were delicious we had the beef. For our main we got the grilled meats for two. So much food!! Incredible value for money and the flavor was so good. Everything is cooked to your preferred temperature. We didn’t even have room for the potatoes that came with it. We then split the dulce de leche flan and it is hands down the best flan I’ve had (sorry mom). Would recommend to anyone who loves meat and is looking for an intimate dinner spot.
Great place and food. Excellent service and atmosphere. Heavy on the meat, as you might expect, with a few vegetarian options. Interesting and delicious drinks too! Great for a date or occasion. Recommend for sure.
Fantastic Argentinean cuisine. Our eyes were bigger than our stomachs. I would highly recommend splitting an entrée. The portions are quite large. Everything was super tasty. The beef empanadas are a must-try.
AMAZING our waiter, juan, did an outstanding job serving 16 of us. Truly magnificent evening. Food, atmosphere, service, fantastic!!!!
The best flavored steak I've ever had at not a bad price. I'd recommend the Lomo filet or the Churrasco sirloin
Menu
Ensaladas
Ensalada Folkloremixed greens; tomatoes & onions.
Entradas
Jamon Crudo Con Palmito Y Salsa Golfprociutto served + hearts of palms accompanied + argentine golf sauce
Chef's Special
El Filetrange grown fillet mignon; cooked on the grill then topped + a red onion wine sauce & served + spinach mashed potatoes
Bife Vesuviogrilled prime steak silced & filled + spinach; mar del plata cheese & garlic in a white wine sauce; served + argentine style potatoes (fine range grown beef)
Fajitas
Para Unofor one: grilled short ribs; sausage; beef sweetbread & black sausage
Pasta
Gnoqui
Menu PDF
FAQ
More information
QR-Code for the menu
