Le Compostelle - Menu
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OK, for the Brits reading this review. You know that waft you get from great chips, salt and vinegar? You get it here with beautiful chips and all of the rest of the stuff, like perfect, mature steak, and burgers: duck, veal and beef.Foie Gras, truffles, a sharp-sweet tomato tart with goats cheese. Black Cherry sorbet. Perfect service.Enough said.
I knew this restaurant on the gastro side that is more than excellent (think to book nevertheless: Well yes, the chef works only fresh products so it involves some constraints, it makes sense)! and this noon, we were invited by our daughter on the bistro. Well, that guy from the burger, I'm not a dish fan, I'm asking again! I'm converted to the beef burger at the truffle of the st jean! As for the chocolate/caramel soup, my chocolate fan husband has enjoyed it! for me, less chocolate and sweet, I tasted an excellent gourmet coffee!
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