Fleurie - Charlottesville
Fleurie
Menu
On this website, you will find the complete menu of Fleurie from Charlottesville. Currently, there are 99 dishes and drinks available.
Fleurie Restaurant offers a daily Prix Fixe 3 Course Menu with optional Wine Pairings for dinner Tuesday through Saturday. Located just off Charlottesville's charming Downtown Mall on 3rd Street, Fleurie provides an elegant atmosphere, stellar wine list, and innovative menu for a contemporary French fine dining experience. Enjoy patio and indoor dining by reservation, and make sure to select your desired seating area when booking. For reservations, call 434-971-7800.
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Fleurie offers a high-end fine dining experience in Charlottesville, Virginia. While some reviewers had mixed feelings on the menu offerings, food quality, and high prices, the overall consensus is of a wonderful meal with exceptional service and a warm atmosphere. Dishes like oysters with camembert, duck l'orange, and a sunchoke and mushroom cassoulet impressed diners, with many planning to return. Despite some criticism of certain dishes or perceived value, Fleurie remains a top choice for a special occasion or date night in the area, offering a magical and memorable dining experience that leaves guests eager to come back.
Fleurie is our special place to go. The filet my husband had before was delicious, but not last night. I ordered the lobster with bolognese. I couldn’t taste the lobster because the sauce was so strong. This won’t keep us from coming back but will be looking for something that tastes much better.
We go to Fleurie for all of our “special” milestone celebrations and each time our decision to enjoy the fantastic and unobtrusive service, and delectable cuisine does not disappoint. It’ll be 7 years since our first visit and we are hopeful there will be x7 more opportunities to enjoy! An added note, the wine we selected was not available and the sommelier brought us a slightly higher priced option but honored the price of the unavailable one. Those are the significant service points you will find, among many others. Merci for a wonderful evening.
We had an amazing anniversary dinner here. The canapés, amuses bouches, three courses...everything was top notch. We were impressed by our server, Ellie. She was knowledgeable, helpful where our knowledge of French cuisine or beverages lacked, friendly, and professional. Her fellow servers were also attentive, ready to refill a glass or remove an empty plate at a moment's notice. I had the foie gras, filet mignon, and apple tart. It's hard to pick a favorite course. Even the sides were amazing in and of themselves. (The mushrooms with my main course...perfection) This was a perfect anniversary dinner. Thank you to Fleurie for providing an unforgettable evening that I hope to relive very soon.
If I could give them six stars I would! The best meal I've had in a very long time. We went for my in-laws 50th wedding anniversary, and it did not disappoint! They created a customised menu for us, it was absolutely spectacular, as was the food,the wine, the atmosphere, and the service. Could not give a higher recommendation!
My husband and I got lucky to have dinner at Fleurie as a reservation got cancelled and we were able to get a table. What an amazing experience holistically! From the welcome platter to the house-made bread to the appetizers followed by the main coursethat looked like a piece of art and tasted beyond any description topped off with apple crumble with homemade ice cream andanother platter of deserts!!! Setting and ambience were equally enjoyable. Service surpassed our expectations as all of the waitstaff worked as a team and were top notch professional, attentive and polite! We are not from Charlottesville but will for suremake a reservation and visit Fleurie next time we are here as it is truly a treat! Thank you to all who made such a wonderfuldinner experience happen!
Full Menu
Appetizer
Fleurie House Salad: Greens Herbs, Roquefort, Confit Tomato, Pine Nuts, Mustard Vinaigrette
Baby Carrot Parsnip Salad With Pickled Orange And Goat Cheese
Lobster Bisque With Tarragon
Beef Carpaccio, Blistered Capers, Garlic Aioli, Parmesan
Seared Sea Scallops, Celery Root Purée, Port Reduction, Red Onion
Mushroom And Sunchoke Cassolette With Red Wine And Poached Egg
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