Reviews
What Benedetta Maranzano likes about Il Sarchiapone:
I had dinner in this restaurant with my partner. Immediately he greeted us the owner who made us sit and very detailed explained the menu, which is not paper but on a board because you change according to the fresh fish of the day. We took a sea appetizer, very refined and not the usual appetizer, with fresh products and cooked in modern key. Then we took two first: homemade ravioli, filled with scallops and shrimps... View all feedback.
Reviews from various websites
Local incredibly hidden but really good. Right prices and quality food, we ate as kings and also drank an excellent Inzolia as house wine. If I really have to f...
read moreVery nice and helpful, perfect welcome, varied but not huge menu. Nothing to say if not positive things. We ordered a mixed grill, a slice of swordfish and gril...
read moreFor choice we have always eaten in different restaurants during our stay and this is definitely the best. Not striking and informal but tastefully decorated. Ex...
read moreWe arrived without reservation and the owner very politely engaged us to have a table. Great food.
Found by review. What do you mean? Good, not really. Very good. You precise, perfect, clear and competent. He gets in the field when he has to score. Quality is...
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