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Contribute Feedback What Benedetta Maranzano likes about Il Sarchiapone:
I had dinner in this restaurant with my partner. Immediately he greeted us the owner who made us sit and very detailed explained the menu, which is not paper but on a board because you change according to the fresh fish of the day. We took a sea appetizer, very refined and not the usual appetizer, with fresh products and cooked in modern key. Then we took two first: homemade ravioli, filled with scallops and shrimps... View all feedback.
Local incredibly hidden but really good. Right prices and quality food, we ate as kings and also drank an excellent Inzolia as house wine. If I really have to find a flaw is that I'm a slow thread with the service, but the wait is widely repaid. Good job at the restaurant!
Very nice and helpful, perfect welcome, varied but not huge menu. Nothing to say if not positive things. We ordered a mixed grill, a slice of swordfish and grilled vegetables and everything was very good, maybe I expected more generous portions but the quality of food is excellent. I highly recommend it also for the price more than correct.
For choice we have always eaten in different restaurants during our stay and this is definitely the best. Not striking and informal but tastefully decorated. Excellent music background. Too bad for air conditioning too strong and above us. The menu is explained by the owner and the difficulty is immediately what not to choose. Fair portions and excellent flavors. In my opinion, the average price is high, although well invested. A 20% less would not hurt.
We arrived without reservation and the owner very politely engaged us to have a table. Great food.
Found by review. What do you mean? Good, not really. Very good. You precise, perfect, clear and competent. He gets in the field when he has to score. Quality is the right word. Passionate what animates them. We ate very well, despite the 34 degrees outside for a hot day and an almost afternoon time. It's not exactly near the house but if I had to go back to the head of Orlando, it's here, at the Sarchiapone, I'd like to eat again. Trying everything else I couldn't take. So go for sure.