Reviews
What Dorothy Jacobs likes about Taste of Bangladesh:
$13 buys a large portion of rice, big kissing naan, poppadom and three curries – a herbal kadhi and two others that change every week. this week it was a delicous butter chiken and bark vindaloo. so good.! and if they are a glass wein or best togo with yor thali, they simply take it with, there is no cork fee!.
Reviews from various websites
Whether you want to immerse or take something, taste of bangladesch is perfect for large groups. shafique is great! he will work with them to get exactly what t...
read moreLast Saturday, shafique and farhana cooking circles canberra organized to an amazing introduction to the bangladesch kitchen in their manuka restaurant, taste o...
read more$13 buys a large portion of rice, big kissing naan, poppadom and three curries – a herbal kadhi and two others that change every week. this week it was a delico...
read moreIt’s been nearly 18 months since I discovered Taste of Bangladesh in Manuka and I still love it!. The prices are still absolutlely amazing – curries start at $1...
read moreI came here last night for an early dinner, we were the first in, and it didn't get much busier while we were there. Pleasantly surprised with the food. Tasty c...
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read moreTaste of Bangladesh in Manuka is a hidden gem that offers tasty and affordable Indian and Bangladeshi cuisine. The restaurant serves a variety of delicious dishes, including the popular Fish Bengali and Chicken Dum Murgh. While some customers have mentioned issues with cleanliness and service, others have praised the food quality and value for money. The restaurant is also a great option for large groups, with owner Shafique accommodating special requests and offering BYO options. Overall, Taste of Bangladesh is a must-try for Indian food lovers looking for a unique dining experience in Canberra.