Dobutsu - Buffalo
Dobutsu
Description
Dobutsu is a new casual restaurant located in the beautiful 500 Seneca building in downtown Buffalo, NY, offering a unique fusion of American and Asian Pacific cuisine. Specializing in fresh seafood, traditional noodle dishes, Hawaiian poke, rice bowls, salads, and small plates. Complementing our menu is a beverage program featuring a diverse selection of whiskey, light spirits, classic and original cocktails, local craft beer, and a curated wine program with a focus on pairings by our Certified Sommelier.
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Our service staff was exceptional, and we thoroughly enjoyed our meal. I ordered the special ramen, which was delightful. The menu indicated it would be spicy, but I didn't find it overwhelming; perhaps that's just for those with a more sensitive palate. We also tried the fritters of the day and the squash blossom shu mai featured on the specials menu, and everyone absolutely loved them. I was dining with two other people who ordered the pork belly rice bowl and the tomahawk tonkatsu, and I sampled a bite of each. Overall, it was a fantastic dining experience, especially with the desserts! The brûlée rice pudding and pavlova were truly out of this world. A few items felt a bit pricey, but the quality of the food made it all worthwhile.
If you are looking for a casual but upscale dining experience with excellent service, food and drinks, this is your place. The atmosphere is perfectly transformed into an old factory in lofts and companies. A lot of free parking, right from 190, in and out. A great place to take someone from the city to show how much Buffalo has progressed.
The food was amazing, with fresh fish and fantastic cocktails. The waitress was exceptionally attentive.
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QR-Code for the menu
