Daniela - Buffalo

Really enjoyed this restaurant quite small but the food is very good and well prepared. Unique bread dough used for all those types of things we would go again... read more Really enjoyed this restaurant quite small but the food is very good and well prepared. Unique bread dough used for all those types of things we would go again with in town

This was a surprise! A fantastic menu, emphasis on great fresh ingredients and the gelato! read more This was a surprise! A fantastic menu, emphasis on great fresh ingredients and the gelato!

Our server was super nice and the place had hipster Bistro vibe but the food was average. Tiramisu was good. Pasta sauce was runny.Food: 3/5 read more Our server was super nice and the place had hipster Bistro vibe but the food was average. Tiramisu was good. Pasta sauce was runny.Food: 3/5

What a marvelous way to top off a particularly crazy day at work! A friend invited me to check out his favorite eating establishment in Buffalo what a treat! I... read more What a marvelous way to top off a particularly crazy day at work! A friend invited me to check out his favorite eating establishment in Buffalo what a treat! I usually take photos before I dive into the meal, but this time the pic is of theaftermath! Daniela greeted us personally and made us feel welcome and at home and chose the perfect glass of wine tostart. The tenderloin skewers, refreshing gazpacho soup, and pinsa romana with the most remarkable mozzarella I have ever had,made for a memorable culinary experience that won?t be topped any time soon! Thank you Daniela and your great wait staff.

For my birthday this year, I chose to go to this one of a kind Italian restaurant here in Buffalo. This was my 3rd time here and let me tell you guys something.... read more For my birthday this year, I chose to go to this one of a kind Italian restaurant here in Buffalo. This was my 3rd time here and let me tell you guys something. In the span of 3 years or so and through the pandemic, the consistency of this restaurant blowsmy mind. I want to start off this review with that words cannot express what a truly amazing experience was from the moment westepped in, to 2 hours after eating here that I was still thinking about the food. Their classic Pomodoro is made with such arichy and creamy like sauce that just mixes so well with the noodle. The bread balances the flavor explosion in your mouth andresets it all over again, making you want more. I felt a little bad eating such a beautifully presented dish but my stomachdefinitely thanked me! I?d like to add that I have a hard time finding places in Buffalo with this dish made so well, or evenoffered at all. Seeing as how it was my birthday, the waiter was kind enough to give us an extra large serving of tiramisu. Thedesert is something we see people even get to go a lot, so you definitely can?t go wrong with choosing this as your desert toend the meal. Extremely soft, creamy like texture melts in your mouth every bite. Thank you for an amazing birthday experienceand I will always recommend this place!