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For a suburban Chinese place on the north side of Brisbane, you really can't go passed this little gem. Our first time getting takeaway here and the food was very tasty and with a good variety of dishes. Staff were pleasant given the place was packed both eating in and waiting for takeaways. Looking forward to our next meal from here. View all feedback.
What User doesn't like about Sun Sun:
Hadn’t been back to this restaurant for about a year and what a change a year makes.Treatment on arrival was just downright rude - They should forget about the diners with bookings and just concentrate on takeaways because that's all that was happening that night .. I thought is strange that there were only three tables occupied but by the end of the evening I fully understood why diners had voted with their feet. Th... View all feedback.
Hands down the best Chinese on the north side. great portions and great eating. food: 5/5 service: 5/5 atmosphere: 5/5 .more
I finally found a fantastic Chinese restaurant for 7 years looking for decent Chinese food in queensland. we had shredded bark, chili spicy pork, Mongolian lamb, san sho bow it was deliciousi would not write this review unless I was impressed. it's like eating that we had in nsw. not just that. the personal was nice we had taken away. I can only imagine how much better it would have been! we drove from the sunny coast just to try it thanks to sun
We had another fabulous meal at sun sun aisan. we are always warmly welcomed by kevin. eating is always of the highest standard. highly recommended.
I have been established in past Chinese restaurants, but this is not one of them. the first time here and will come back. all eating was amazing and fresh. my only grip and his only minor is the size of suppenservation could be doubled. for a product that cost so little with this price tag, it could be doubled. but it was delicious, so I should complain. the staff at the theke was so happy and polite and dine looked busy, but restaurant very clean. can dinate next time.
My only suggestion is that u serve a container of lemon syrup with the lemon chicken as by time we got home the chicken was dry, and it would be been amazing if we had some lemon stuff to pour over it. Other than this it’s amazing food.