Menu - The Bosham Inn

British, Pubs, Vegetarian

Menu

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A complete overview of all 115 courses and drinks can be found here on the menu of The Bosham Inn from Bosham.

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Menu

  • Coffee

    Espresso
    Espresso

    Served + a butter flapjack.

    Cappuccino
    Cappuccino

    Served + a butter flapjack.

    Mocha
    Mocha

    Served + a butter flapjack.

    Flat White
    Flat White

    Served + a butter flapjack.

  • Coffee

    Latte
    Latte

    Served + a butter flapjack.

  • Hot Drink

    Hot Chocolate
    Hot Chocolate

    Served + a butter flapjack.

  • Tea

    Green Tea
    Green Tea

    Served + a butter flapjack.

    Breakfast Tea
    Breakfast Tea

    Served + a butter flapjack.

  • Alcoholic Drinks

    Espresso Martini
    Espresso Martini

    Ketel one vodka & tia maria coffee liqueur mixed + sugar syrup & a shot of espresso coffee.

  • House Cocktails $16

    French Martini
    French Martini

    Ciroc pineapple shaken + chambord & Pineapple juice.

  • Teas & Infusion

    Peppermint Tea
    Peppermint Tea

    Served + a butter flapjack.

  • Cocktails

    Passion Fruit Martini
    Passion Fruit Martini

    Absolut vanilia vodka mixed + passion fruit martini mixer; served + a shot of prosecco on the side.

  • Teas And Infusions

    Earl Grey Tea
    Earl Grey Tea

    Served + a butter flapjack.

  • Aperitifs

    Elderflower Spritz
    Elderflower Spritz

    Hendrick’s gin paired + elderflower; prosecco & lemon.

  • Specialty Coffee

    Americano
    Americano

    Served + a butter flapjack.

  • Indian

    Chai Latte
    Chai Latte

    Served + a butter flapjack.

  • Grilled & Braised Specials

    10Oz Rib-Eye
    10Oz Rib-Eye

    Expertly aged for superb flavour & tenderness; served + triple cooked chips; roasted vine cherry tomatoes* & your choice of steak sauce béarnaise; peppercorn; beef dripping / craft ale; bacon mushroom

    7Oz Fillet
    7Oz Fillet

    Expertly aged for superb flavour & tenderness; served + triple cooked chips; roasted vine cherry tomatoes* & your choice of steak sauce béarnaise; peppercorn; beef dripping / craft ale; bacon mushroom

  • Seafood

    Crispy Calamari
    Crispy Calamari

    Served + cajun mayo

  • Dessert

    Sticky Toffee Pudding
    Sticky Toffee Pudding

    Topped + salted caramel sauce & served + custard

    Vanilla Creme Brulee
    Vanilla Creme Brulee

    with home‐baked shortbread biscuits

  • Salads

    Grilled Halloumi
    Grilled Halloumi

    Marinated in paprika; + peppers onion

    Greens Grains Salad
    Greens Grains Salad

    Roasted red peppers; grains; lentils; butternut squash & pomegranate seeds on a bed of mixed leaves & baby spinach; tossed in a zesty pineapple ginger dressing

  • Entrées

    Smoked Mackerel Pate
    Smoked Mackerel Pate

    With horseradish crème fraîche & toast

    Belgian Fries
    Belgian Fries

    with garlic mayo cajun seasoning

  • Seafood

    Garlic King Prawns
    Garlic King Prawns

    A selection of succulent garlic king prawns

  • A La Carte

    Lamb Rump
    Lamb Rump

    with thyme garlic

  • Gourmet Burgers

    Signature Burger
    Signature Burger

    Prime steak burger; loaded + maple‐glazed beef brisket; crispy fried onions; streaky bacon; monterey jack; cheese sauce & mayo

  • Nibbles

    Halloumi Fries
    Halloumi Fries

    with chipotle chilli relish

  • To Nibble And Share

    Sticky Platter
    Sticky Platter

    Sticky fried chicken; crispy prawns; chilli jam‐glazed lamb koftas; hummus; tzatziki; bumbu bali spicy mayo & stone‐baked flatbread

  • Small Plates

    Hummus Flatbread
    Hummus Flatbread

    With tzatziki; pomegranate; roasted veg grains in a red pepper garlic dressing

  • All Specialty Cocktails

    The Honey Pot
    The Honey Pot

    Chocolate honey pot filled + silky chocolate mousse; smooth honey & crunchy honeycomb; served + a buttery biscuit & honeycomb ice cream

  • While You Decide

    Stone-Baked Garlic Flatbread
    Stone-Baked Garlic Flatbread

    with beetroot hummus

  • Classic Mains

    Home-Baked Pie Of The Day
    Home-Baked Pie Of The Day

    Served + spring onion mash; green beans; thyme‐roasted carrots & a rich gravy

    Seared Fillets Of Sea Bass King Prawns
    Seared Fillets Of Sea Bass King Prawns
  • Sides

    Dauphinoise Potato
    Dauphinoise Potato
    Green Beans, Peas Broccoli
    Green Beans, Peas Broccoli
  • Boards & Bites

    Mini Chorizo Sausages
    Mini Chorizo Sausages

    In a balsamic glaze; + garlic dip

  • Cold Buffet Table

    Bbq Chicken Thighs
    Bbq Chicken Thighs

    Smothered in korean‐style BBQ sauce

  • Our Festive Specials

    Forestière Chicken Breast
    Forestière Chicken Breast
  • Pastry

    Mango Passion Fruit Pavlova
    Mango Passion Fruit Pavlova
  • Starters

    Creamy Garlic Oven-Baked Mushrooms
    Creamy Garlic Oven-Baked Mushrooms
    Slow-Roasted Tomato Arancini
    Slow-Roasted Tomato Arancini
    Garlic Whole King Prawns
    Garlic Whole King Prawns
  • Sharers & Grazers

    Honey Truffle Baked Camembert
    Honey Truffle Baked Camembert
  • Grill - Signature Skewers - Step 2 - Choose A Side

    Slaw Triple-Cooked Chips
    Slaw Triple-Cooked Chips
  • Gregorio'S Classic Italian

    Sunday Trio
    Sunday Trio
  • Burger

    Butternut Squash Chickpea Burger
    Butternut Squash Chickpea Burger
  • Puddings

    Blackcurrant Torte
    Blackcurrant Torte
    Hot Drink Mini Pudding
    Hot Drink Mini Pudding
  • Signature Skewers - Choose A Skewers

    Wild Garlic Lamb
    Wild Garlic Lamb
  • Signature Skewesignature Skewers - Choose A Siders - Choose A Side

    Feta Salad Toasted Tortilla
    Feta Salad Toasted Tortilla
  • Desserts

    Meringue Cloud Topped With Whipped Cream, Tropical Mango, Passion Fruit Coulis And White Chocolate Chunks
    Meringue Cloud Topped With Whipped Cream, Tropical Mango, Passion Fruit Coulis And White Chocolate Chunks
  • Side Dishes

    Eggplant Parmigiana
    Eggplant Parmigiana

    Aubergine; garlic & peppers in a sweet smoky tomato sauce; topped + herb crumb & mozzarella; served + mixed salad & garlic ciabatta

  • From The Grill

    Sirloin Of Beef
    Sirloin Of Beef

    Aged for 21 days

Feedback

sarah-pilbeam
08.06.2026

As always, great food, excellent service.

terry-david-hayler-f
20.06.2024

This restaurant is lovely, clean, and not dingy like some other busy places. The food was tasty, although not mind-blowing - just your standard quality pub fare. I appreciated the beer being served in a traditional jug, a nice little detail. The prices were very fair, coming to just over £110 for five main dishes and drinks. The service started off great, but we did have to wait a bit after our plates were cleared. Overall, no major issues and we would definitely come back again.

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