La Tupina - Feedback

We stop time and eat well. If you make a diet, it's not the right place. fresh, good and local products. a warm service. I recommend.

A very good Bordeaux cap that makes good regional dishes. Feel free to make the staff there is very pleasant. just think about booking otherwise you might not h...

A very nice reception, nice warmth. excellent meal

Servers available, smiling, friendly, and fun! An attractive card. Very generous portions, everything is mastered in the cooking plate at seasoning. The redesig...

Good place to eat traditional.....you feel the fries out

Very good Bordeaux address. My lunch canteen.

Welcomed Good product Good presentation of dishes We will say: excellent One of the best in Bordeaux

Excellent ! Everything, from the welcome to the cuisine, made us want to come back! As soon as you enter, the fireplace where a rib of beef is sizzling sets the...

The Tupina remains over the years and despite a change of leader since my last passage a must-have Bordeaux table. No chichi in service, no extension card and a...

A restaurant like you like them: Generous, beautiful presentation, gustative pleasure, melting meat, fresh and local products. We came out with a well-filled be...

Welcomed from the first second we arrived, had a gorgeous balcony table, waiters were so helpful and our meal was sublime!

I was expecting great things but didn’t get them I’m afraid. Service was lovely but food wasn’t what I’d hoped for. The starters were a bit bland and the rib of...

This is our third trip to La Tupina. It was fantastic. We sat outside and we’re well looked after by the staff as we were under pressure time wise. The magret d...

Really enjoyable night, with fantastic food. We were on a 4 night trip to Bordeaux, and made sure this was on the itinerary after seeing the Rick Stein programm...

Visited the restaurant ten years ago after a Rick Stein recommendation and have now returned. Delicious food and great service. Portions are large, would share...

Lunchtime menu of the week is great value (weekdays only). Pork cheek stew was delicious.

The location is outside of the busy area which makes for a more quaint dinning experience. The food was delicious, but on the tasting menu we had, there was a l...

This food was quite tasty. I really enjoyed my meal. It was our last night in France and the meal/restaurant provided a good French sendoff. Two of us got the p...

We were inspired to go here after watching Rick Stein's long weekend. It did not disappoint. Beautiful inside but we sat outside. As Celts we don't mind a cool...

Probably the best steak I've had in the 10 years I've lived in Europe. Tournedos de Bœuf à la Bordelaise et os à Moelle. Served with Fries cooked in duck fat. A...

Very good restaurant, I'm starting the kidneys and the mix of vegetables

Experience to live dishes of choice with an atmosphere of old, you have to live this once in life thank you very much for this moment hervé morel

The frame is typical. There is a valet (car difficult to park around, but I don't know if this service is free). For the rest, I'm dubious. Of course, the produ...

Good reception, traditional copier cuisine. The macaronade is a real treat, come on.

We are always happy to go to Tupina, for its warm atmosphere and quality products. A very good birthday at home