Son' - Bordeaux

European, Chicken, French
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Reservation request for Son'.

Son'

Son'
4.7 / 5 (10731 reviews)

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Last update: 01.05.2026 from: Anonym

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★ 4.7 / 5 from 10731 reviews

A truly wonderful culinary experience, enlivened with delightful surprises. I highly recommend it.

Wow I love this restaurant so much. The creativity, taste, matching with wine is top class. Of course the dishes were beyond delicious but I loved the hospitality in which we were welcomed with. My mother had a happy last-day-in-Bordeaux-dinner thanks to Restaurant Son. Merci!!!

On our trip, we were looking for something special for this day, and Google led us to Son'. It completely exceeded our expectations. The service was wonderful, in our language, friendly, and very polite. The menu surprised us with every dish (I admire the chef's imagination), everything was delicious, and the presentation was impeccable. This is a restaurant that will stay in our memories for years to come. And not only that, they had a lovely little touch for us: they gave my mother a rose for her birthday. I wouldn't hesitate to return. All five of us left absolutely delighted. Thank you for this wonderful experience.

micael-brisse-2
23.11.2025

Personally I enjoyed it. The dishes were very original, a real search for flavors, well balanced. The presentation is neat and also original. The food and wine pairing was very good, and in perfect harmony with the dishes, it was also a good surprise for me. We were a couple, it was particularly suitable for a romantic dinner. The service is very professional. If you are looking for an original and delicious culinary experience, don't hesitate.

pierre-sanchez-herre
23.11.2025

Excellent lunch meal. One of the best value for money pleasures that we have had the chance to experience. Delicious mackerel as a starter, magnificent julienne at low temperature as a main course with dry ink risoni, and a sublime trompe l'oeil dessert. 25 euros. And the Sancerre to accompany it was perfect. The welcome is of a very high level. This restaurant will have a star soon we hope. Well done to you.

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